Huffpost Taste

Featuring fresh takes and real-time analysis from HuffPost's signature lineup of contributors

Food & Wine Headshot

How to Poach Salmon in a Baggie

Posted: Updated:

For so long, perfectly cooked salmon was something found only at great restaurants. That changes with this week's Mad Genius Tips video. F&W Test Kitchen salmon sleuth Justin Chapple reveals how to cook perfectly medium rare (or medium, or medium-well) salmon by poaching fillets in BPA-free plastic sandwich baggies. Our apologies to the seafood restaurants, which are bound to lose money on this one. -- F&W Editors

More From Food & Wine:

Mad Genius Tips Videos

Fantastic Salmon Recipes

DIY Cured Salmon

11 Things to Do with Salmon

20 Ways to Grill Salmon