THE BLOG
10/21/2013 02:12 pm ET Updated Dec 11, 2013

Bobbing for Apple Cocktails

Forget the neon green appletinis; when apple season rolls around, there are plenty of ways to mix up autumn's favorite fruit into an array of cocktails. With a pour of calvados here and a good glug of fresh apple cider there, here are six recipes that make use of the apple's uniquely sweet-tart, earthy flavor.

For more of the best liquid culture, click here.

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Bobbing for Apple Cocktails

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