GMOs
They could save many lives.
Industry groups are behind an aggressive push to make it harder to know if your food contains GMOs.
2,000 chefs, led by Tom Colicchio, just let D.C. know what they think about that.
There's no truth to this.
WHAT'S HAPPENING
An anti-GMO activist lays out the financial risks of working with the pesticide and seed giant.
The company is also withdrawing its support from groups that do not back standards for GMO labeling.
But only if it avoids the GMO trap.
Let the GMO arguments begin.
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