It's a lesson we learned from Jacques Bezuidenhout. The talented mixologist and Liquor.com advisory board member just happens to be a world-renowned tequila expert. And in the short video below, he shows you how to make his favorite tequila aperitif, the La Perla.
This simple mix of tequila, dry sherry and pear liqueur is a sophisticated tipple that'll whet your appetite before a meal. Whether you're a fan of Dry Martinis or bitter Negronis, it's definitely worth a try. Cheers!
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