"We have a pie shape for every hunger level and every need."
Their tag line reads: "Ready to Roll"- and that's just how they've operated - going with the flow, being optimistic, conquering any obstacle to keep their pie business going since first opening in May 2011. As long-time friends and kitchen collaborators, they've always believed opening a food business together was their destiny; and after making pies one summer, something just clicked.
Enjoy their story! To taste Pie Corps' delicious pie crust and traditional pie fillings with a twist, you can order them online, or visit one of their retail locations in New York here. There's a reason I ended the video on their Chocolate Pudding Pie w/Rosemary Caramel and Sea Salt. You HAVE to try it. It's not only a chocolate lover's dream, but just one of those rare food moments in life where you just nod your head, say a little thanks, and think to yourself: "I wouldn't change a thing."
The Next Big Small Brand Contest Tasting + Judging Event is March 27th at BAM in Brooklyn. This is the 3rd of 6 finalist videos I'm making for the contest. Come out and support small food artisans!
Thanks for watching food. curated.! Happy eating!
Follow Liza de Guia on Twitter: www.twitter.com/SkeeterNYC