An apple a day keeps the doctor away; so I have been told. Vitamin C boosts the immune system, phenols reduce cholesterol. Twenty-two grams of complex...
Climate change is making coffee farming harder than ever. (Tatyana Vyc, Shutterstock) I don't want this blog to be totally ...
In nearly 38 years of marriage, I have found that food shopping is a matter of putting the cart before the horse's behind. This explains why I am the designated driver whenever I go to the supermarket with my wife, Sue.
aked rosemary chicken with apples is fast and easy to prepare and the whole family will love it! It's the perfect meal after a long, cold work day.
Good carbs offer a ton of health benefits. By choosing carbohydrates that are packed with fiber, they're more slowly absorbed into the system, which helps prevent spikes in blood sugar levels.
There are a number of time-consuming kitchen tasks that are not fun (or at least I do not think they are fun) -- washing dishes, cleaning gritty greens, planning meals. Peeling apples, on the other hand, is time-consuming yet enjoyable. It's meditative, almost.
Leading up to Thanksgiving, we think it's completely reasonable to practice on as many pies as possible -- those apples aren't going to cook themselves into a warm, buttery crust, after all. Whether you stick with the classics or experiment with something new, grab a fork and dig in.
As the weather gets colder, we often have different food preferences as well as exercise habits. The days also get shorter, which can affect both our moods and our food preferences. However, there is lots of good we can cultivate as we transition into the fall season.
Although I love meandering through the aisles of vendors, I really go for two very important reasons: caramel slathered apples and homemade apple butter.
This time of year is simply the bees knees mainly because it's meant to be celebrated with comfort food, a new pair of boots and a cuddle buddy. The word "salad" may not scream cozy comfort food but that's because you haven't had a loaded fall harvest salad.
If you're taking your little one apple picking this fall, it's a good time to show that Dad knows just about everything. Your kid might reach an age some teen day when nothing seems further from the truth, but not this season.
Apple season is here -- time to round up the kids and get picking! After you've Instagrammed all of those adorable orchard pics, you've got to figure out what to do with all of those apples. From breakfast to dessert, here are nine easy recipes to help you use them all up.
Be curious. Ask not only how things are the way they are but why? If a child asks how an apple falls from the tree, we tell them it is gravitational forces pulling it to the floor.
Your tongue may swell or your lips might start to tingle when you eat an apple, but you know that you aren't allergic to apples. Why is this? It may be oral allergy syndrome.
The ripening Winesap had a beautiful pinkish cast to its skin, a shine that promised good eating -- and a long-legged, fierce-looking insect clinging to it. An assassin bug that could inflict a nasty, painful bite. We were absolutely thrilled.
This is a real wake-up muesli, hearty but not heavy, rich in flavor and with the freshness of apple.