Check out these different ways to eat the most-Instagrammed food of our time.
Read Whole Story
Mayonnaise has got nothing on avocado.
Genius: Use an avocado instead of mayonnaise for your tuna salad.
Nature made avocado the perfect little bowl.
Everything's better with an egg on top.
And it was a good thing.
The healthy green wonder isn't just for chips and dip. One taste of these amazing dishes and you just might be signing up for the Avocado of the Month...
Avocado is an egg's best friend.
If you're skeptical, don't be.
Yes, there is a way to make this perfect dish even better.
This one addition can transform your lunchtime go-to.
They're basically the miracle fruit.
Just keep them away from casseroles, OKAY?
It's the best thing that's ever happened to ranch dressing.
Just keep an open mind guys.
This fresh salad recipe is the perfect blend of light vegetables and heart-healthy fats.
You need to try these.
Chilled soup is the perfect summer-time meal.
Need a break from scrambled eggs?
If we could eat the avocado piñata hanging in our office, believe me -- we would. Unfortunately, we aren't that lucky and will have to settle for the...
We're huge fans of their cool, creamy texture, but we have to admit they're pretty darn good when heated up, too.
Are these amazing? Are they an abomination? Are they, somehow, both? Let us know what you think in the comments!
-- Imagine for a moment a Super Bowl without the avocado.
No tubs of guacamole to be defiled by double-dipping guests at your big game-day party. No...
Would this recipe make for a pleasant fusion of flavors, or a weird, mushy concoction?
They're just so buttery and good.
Get top stories and blog posts emailed to me each day..