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Cooking Off the Cuff: The Best Thing Since Un-sliced Bread

Cooking Off the Cuff: The Best Thing Since Un-sliced Bread

Edward Schneider  04. 6.2016
For a canned-tuna sandwich or for morning toast, the best bread is often not The Best Bread in the sense of a crusty, blistered, chewy...

Gluten-Free and Paleo Chocolate Chip Cookie Bars

Stacey Morris  04. 4.2016
It's flour-free, filled with healthy fat, and low-glycemic. And delicious! Chances are, family and friends will enjoy them, so be prepared...
7 Easy Ways to Up Your Spring Baking Game

7 Easy Ways to Up Your Spring Baking Game

Linda Smith  04. 4.2016
It's officially spring, and if your kitchen is still boasting last season's wares, this post is for you. Didn't think your baking needed...

The Artist's Palate: The Cake Monet Ate

Stephanie Kordan  04. 1.2016
Claude Monet's paintings were influenced by Japanese woodblock prints that decorated his dining room walls, some of which were fortuitously...

The Best Fluffy Buttermilk Waffles Ready in 15 Minutes

Sara Massarotto  03.31.2016
I've finally been able to put my hands one a waffle maker and for a few weeks now I've been experimenting new recipes. To test them, I've...

It's All About The Homemade Cookie Crisp

Food Fanatic  03.29.2016
Cookie Crisp cereal is pretty much a kid's dream. Cookies? Sanctioned for breakfast? If only my mom ever bought them. B

Easter Dessert Is Served: German Chocolate Cheesecake!

Food Fanatic  03.24.2016
German chocolate cheesecake takes traditional German chocolate cake to the next, sinful level! If you love your desserts decadent and creamy,...
7 No-Bake Desserts For Spring

7 No-Bake Desserts For Spring

Rachel Hollis  03.22.2016
All over The Chic Site I feature tons of treats that are absolutely delicious! However, some of my favorite recipes require absolutely...
Toronto's Vegan Bake-Off Sizzles With Sweets

Toronto's Vegan Bake-Off Sizzles With Sweets

Jessica Young  03.21.2016
If you think vegan food, especially baked goods, taste like cardboard and never meet up to their old-fashioned dessert counterparts, think...

Chocolate Rye Stout Cake With Marshmallow Whiskey Meringue

Rebecca Firth  03.17.2016
This is a beautifully damp cake. The rye-stout combo, while bold in its own right, hangs back and lets the chocolate notes take center...
5 Common Mistakes To Avoid When Cooking With Butter

5 Common Mistakes To Avoid When Cooking With Butter

Bon Appetit  03.11.2016
BY ROCHELLE BILOW Credit: Alex Lau It's a trope, but it's also true: Butter makes everything better. French pastries would just be sad...
Every Banana Bread Recipe You Could Possibly Want

Every Banana Bread Recipe You Could Possibly Want

Julie R. Thomson  02.22.2016
If there were ever a contest to determine the best baked good of all time, banana bread might just win: fluffy and comforting, sweet (but...
Your Best Gluten-Free Cookie Ever

Your Best Gluten-Free Cookie Ever

Rebecca Firth  02.21.2016
This is a damn good cookie. And, to my gluten-free sisters and brothers out there, take comfort in knowing that I love gluten. So for me...