Fortified junk food is still junk food. It isn't only what a food doesn't contain (i.e., those nutrients) that makes it dubious. It's what it does contain. The addition of vitamins and minerals does nothing to exonerate junk foods of their standard provisions of added sugars, added salt, artificial flavorings, artificial colorings, inflammatory fats, high glycemic starches, and willfully irresistible calories.
Here's what we actually know. In the U.S., more dairy in the diet -- of whatever variety -- is generally associated with better health and weight outcomes. But that is likely because in the context of our culture, more dairy means less soda. In global context, some of the world's healthiest diets and most convincing intervention trials have de-emphasized, or even excluded dairy.
There is a point at which invoking personal responsibility to deal with a contrived array of obstacles is both benighted and callous. Yes, everyone should try to eat well -- but they should not have to overcome the ingenious manipulations of highly paid mercenaries conspiring against them to make it so.
I have clung to the conviction that truth is often immediately furtive, but relentless and ultimately indomitable. Seekers of truth are patient of necessity, obliged to be disciples of time. So far, I have kept the faith that eventually enough data would rally us to common understanding and common cause.