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Food Blogger

How to Make Gyoza, Japanese Fried Dumplings Recipe

Vincenzo Prosperi | Posted 02.12.2017 | Taste
Vincenzo Prosperi

GYOZA Gyoza with classic pork and cabbage are juicy and moist in the centre with a crisp and chewy wrapper. They are related to the Chinese dumplings ...

Spinach Ricotta Pie, Vegetarian Pie Recipe

Vincenzo Prosperi | Posted 02.06.2017 | Taste
Vincenzo Prosperi

Spinach Ricotta Pie Spinach and ricotta pie is a savoury pie the mixes soft ricotta cheese with fresh baby spinach on a bed of crunchy puff pastry and...

Kibbeh Recipe, Most Loved Lebanese Street Food

Vincenzo Prosperi | Posted 01.28.2017 | Taste
Vincenzo Prosperi

Kibbeh Recipe Kibbeh is a traditional Lebanese recipe which combines mince and ground meat with the perfect combination of nuts and spices. This savou...

How to Make Pizza Rolls | Homemade Pizza Pockets

Vincenzo Prosperi | Posted 01.17.2017 | Taste
Vincenzo Prosperi

Pizza Rolls Pizza rolls are a delicious alternative to bread and can be enjoyed at any time of the day with your favourite pizza toppings! Whip up the...

Italian Fried Cheese Balls Recipe feat Mamma Graziella

Vincenzo Prosperi | Posted 01.12.2017 | Taste
Vincenzo Prosperi

Fried Cheese Balls Fried cheese balls will create bite sized bonanza's! Fried cheese balls are the perfect amount of crunch, mixed with the perfect am...

How to Make a Lemon Tart

Vincenzo Prosperi | Posted 01.09.2017 | Taste
Vincenzo Prosperi

Lemon Tart Lemon tart is a rich, delectable delight that will melt in your mouth. This lemon tart is quite simply, perfection. Watch video recipe: ...

Best Homemade Apple Crumble Recipe, Italian Recipe Apple Crumble Pie

Vincenzo Prosperi | Posted 11.23.2016 | Taste
Vincenzo Prosperi

Apple Crumble Recipe No matter the season, apple crumble will warm your heart and every family has their own recipe. This is my Italian version of app...

Ultimate Lasagna Recipe, Timballo Teramano made by Nonna Igea, Best Christmas Recipe

Vincenzo Prosperi | Posted 11.21.2016 | Taste
Vincenzo Prosperi

Lasagna Recipe | Timballo Teramano No one does it quite like Nonna. This antique lasagna recipe is the ultimate pasta dish with a twist and it will ch...

Salmon Pasta with Cream Cheese, the Best Homemade Pasta with Salmon

Vincenzo Prosperi | Posted 11.15.2016 | Taste
Vincenzo Prosperi

Salmon Pasta Recipe Salmon Pasta.Combine salmon with creamy cheese and let it melt on your palette -add pasta and a beach and it'll taste as good as a...

Japanese Eating Italian Food, Abruzzo in Japan

Vincenzo Prosperi | Posted 11.13.2016 | Taste
Vincenzo Prosperi

Japanese Eating Italian Food Abruzzo in Japan, authentic Italy in the heart of Tokyo. We all know that Italy undoubtedly is on top of the list of most...

Seafood Carbonara, The Ultimate Seafood Pasta

Vincenzo Prosperi | Posted 11.11.2016 | Taste
Vincenzo Prosperi

Seafood Pasta Have you ever heard of Seafood Carbonara? No? Well now you have!! Watch my first ever video recipe filmed in my home town ‪Pescara‬ ...

Nonna Chicken Schnitzel , The Best Fried Chicken Recipe You Can Find Online

Vincenzo Prosperi | Posted 11.08.2016 | Taste
Vincenzo Prosperi

Chicken Schnitzel Chicken Schnitzel Nonna's way! Meet my Nonna in her first ever video recipe as she teaches you the simple, original way to coat and ...

How to Make Fresh Pasta like Nonna

Vincenzo Prosperi | Posted 11.09.2016 | Taste
Vincenzo Prosperi

Fresh Pasta Fresh pasta is at the heart of Italian cooking and this recipe for how to make a traditional type of Spaghetti, (known as "Maccheroni alla...

Pizza Dolce, The Most Delicious and Moist Layered Sponge Cake Ever

Vincenzo Prosperi | Posted 11.04.2016 | Taste
Vincenzo Prosperi

Layered Sponge Cake | Pizza Dolce Layered sponge cake recipe known as Pizza Dolce from the region of Abruzzo. Originating back to 1923, this layered...

Pumpkin Arancini Recipe, Pumpkin Rice Balls

Vincenzo Prosperi | Posted 10.27.2016 | Taste
Vincenzo Prosperi

Pumpkin Arancini Recipe Pumpkin Arancini are delicious stuffed rice balls combining pumpkin and pancetta risotto with the principles of crisp and flav...

Italian Grilled Cheese, Smoked Mozzarella with Prosciutto and Truffle Oil

Vincenzo Prosperi | Posted 10.26.2016 | Taste
Vincenzo Prosperi

Grilled Cheese Recipe Grilled Cheese with prosciutto on a bed of rocket is a warm and gooey gourmet delight that takes less than 5 minutes to make but...

Amazing Baked Pasta Recipe with Broccoli and White Sauce

Vincenzo Prosperi | Posted 10.17.2016 | Taste
Vincenzo Prosperi

Baked Pasta with White Sauce A twist on tradition, this baked pasta is as cheesy as it should be but with a little more green and a lot more bite! Bro...

Pappardelle With Wild Boar Ragu

Vincenzo Prosperi | Posted 10.31.2016 | Taste
Vincenzo Prosperi

This slow cooked pappardelle with wild boar ragu will literally melt in your mouth.

Alberobello, Italy Travel, Unesco World Heritage Site

Vincenzo Prosperi | Posted 10.16.2016 | Travel
Vincenzo Prosperi

Alberobello Trulli Alberobello is a small town situated in the region of Puglia (there is LOTS of delicious food there) which is basically located on...

Cannoli Recipe with Pistacchio, How to make the Famous Sicilian Cannoli

Vincenzo Prosperi | Posted 10.16.2016 | Taste
Vincenzo Prosperi

Cannoli Recipe with Pistacchio Cannoli filled with fresh, nutty pistachio cream are on a whole different level.. Fill your crispy, sweet, cannoli tube...

Spinach Ricotta Pie, The Most Sexy And Delicious Vegetarian Pie

Vincenzo Prosperi | Posted 10.07.2016 | Taste
Vincenzo Prosperi

This savoury spinach and ricotta pie mixes soft ricotta cheese with fresh baby spinach on a bed of crunchy puff pastry and is not only delicious, it's also easy to make!

Spaghetti Cacio E Pepe, The Italian Mac And Cheese

Vincenzo Prosperi | Posted 10.04.2016 | Taste
Vincenzo Prosperi

Cacio E Pepe Spaghetti Cacio e Pepe The Real Italian Macaroni and Cheese Recipe This is not a drill. The REAL mac and cheese is unveiled in this cacio...

Chicken Cacciatore, A 5-Star Take On The Classic Favorite

Vincenzo Prosperi | Posted 09.28.2016 | Taste
Vincenzo Prosperi

Chicken Cacciatore Chicken cacciatore has been reinvented with my 5-star take on the classic favourite. With a combination of bold tomato sauce and lu...

Tiramisu With Mango, An Exotic Twist To An Italian Classic

Vincenzo Prosperi | Posted 09.27.2016 | Taste
Vincenzo Prosperi

Tiramisu With Mango This is a real twist on Tiramisu Recipe. It's a tropical inspired dessert packed with flavors that will make you drool. Mango, mas...

Italian Lemon Cookies

Vincenzo Prosperi | Posted 09.21.2016 | Taste
Vincenzo Prosperi

Italian Lemon Cookies Lemon cookies are for those times when you want to bake something special without too much effort! Roll out these tangy lemon co...