Urban Gleaners: Reducing Food Waste to Reduce Hunger (Video)
A simple idea that came out of hearing a story on the radio. For Tracy Oseran, it was something she had to do: help find and distribute food that would otherwise be thrown out.
A simple idea that came out of hearing a story on the radio. For Tracy Oseran, it was something she had to do: help find and distribute food that would otherwise be thrown out.
Posted 05.07.2012
From Earth911's Leon Kaye: While composting has become more mainstream, not everyone has access to the space necessary for the maintenance of a com...
The Daily Collegian | Posted 04.11.2012
When you jump all the way into a dumpster, you start thinking about what other people would think if they saw you standing ankle-deep in garbage bags. But I'm already sure that I'm going to try my hand at dumpster diving again.
The Huffington Post | Rachel Tepper | Posted 04.05.2012
A fair warning, Austrian artist Klaus Pichler's photographic still life series of rotting food isn't for the faint of heart. The project, titled "...
Posted 11.29.2011
Thanksgiving and other holidays near the end of the year are a great opportunity to spend time with loved ones. Unfortunately, the holiday season also...
Danielle Nierenberg | Posted 01.22.2012
The holiday season is a time for gifts, decorations, and lots and lots of food. As a result, it's also a time of spectacular amounts of waste.
Posted 11.18.2011
Instead of letting "wonky" carrots and cauliflower go to waste, a group of British charities and farmers whipped up a vegetable stew to feed 5,000 peo...
Terry Tamminen | Posted 12.28.2011
The United Nations predicts that on Halloween this year, the human population will hit the seven billion mark. But that's not even the scary statistic.
Posted 12.06.2011
From Terri Bennett, Founder of DoYourPart.com: Americans spend a lot of money each year on food we don't even eat. The truth is that roughly 30% of...
Danielle Nierenberg | Posted 09.06.2011
Agriculture is emerging as a solution to mitigating climate change, reducing public health problems and costs, making cities more livable, and creating jobs in a stagnant global economy.
Danielle Nierenberg | Posted 08.31.2011
New statistics from the UN state that roughly one-third of the food produced worldwide for human consumption is lost or wasted, amounting to some 1.3 billion tons per year.
Posted 08.27.2011
Food banks around the country are implementing new policies to combat rising food costs and food shortages as more people are struggling to get enough...
Allen Hershkowitz | Posted 08.16.2011
Food scraps should not be sent to landfills or incinerators. Instead, the best option for disposing of food waste is composting, whether at home or in a municipal system.
Posted 08.02.2011
Americans throw out 14 percent of the food they buy, and generate 34 millions tons of food waste every year. One way to reduce these numbers is by not...
Elizabeth Kucinich | Posted 05.25.2011
It is a sad state of affairs when our children only receive one or two meals a day, and those are provided by schools.
Jonathan Bloom | Posted 05.25.2011
I'm calling on you to help ensure that your group strives to eliminate or minimize waste at your Thanksgiving feast. Here's how.
Jonathan Bloom | Posted 05.25.2011
The Deepwater Horizon oil spill was, obviously, a national tragedy. Yet every year we squander 70 times that amount of petroleum through a simple, preventable source: wasted food.
Jennifer Grayson | Posted 05.25.2011
With a few simple swaps you can guard the health of the planet and your little ones (and your own, if you're still a kid at heart) without sacrificing a ghoulish good time. Here are my top 10 tips for a green Halloween.
Chris Elam | Posted 05.25.2011
What is it about our relationship to food that's changed so drastically since the Depression-era hoarding of our parents or grandparents?
Gwen Ruta | Posted 05.25.2011
The ruckus over Frito-Lay's recent decision to pull some of the compostable bags it uses for SunChips snacks is missing the point.
Wendy Gordon | Posted 05.25.2011
The US Tennis Association is greening their operations because it's smart and responsible business -- but also because they want to show their fans that it can be done on any scale.
Annie Spiegelman | Posted 05.25.2011
Marin County officials are claiming the record for recycling the most ever waste at a county fair. Roughly 90 percent of the garbage created at this summer's county fair was diverted away from overcrowded landfills.
Los Angeles Times | David Lazarus | Posted 05.25.2011
As I reported more than a year ago, California caterers, hotels and restaurants throw out roughly 1.5 million tons of perfectly good food every year, ...
Slate | Nina Shen Rastogi | Posted 05.25.2011
A few weeks ago, after serving up some sobering statistics about food waste in America, the Lantern put out a call for your best tips on how to avoid ...
Hunger In The Golden State | Posted 05.25.2011
(The following story comes courtesy of Hunger In The Golden State a collaboration between, the Annenberg School for Communications and California Watc...
Rebecca Gerendasy | Posted 05.24.2012