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Carl Warner's 'Foodscapes' Are Beautiful Enough To Eat

The Huffington Post | James Cave | Posted 07.19.2015 | Taste

Carl Warner makes entire fantasy worlds out of onions, mushrooms and salami -- ingredients found in the market that we never thought could work so har...

The Foodscapes of Our Future

Tajci Cameron | Posted 07.14.2015 | Green
Tajci Cameron

"Take a break from your screens and come help me move some dirt," I say to my three boys. They oblige without fuss, each according to their age and pe...

Foodscapes: Take A Vacation To Pasta Island

Posted 09.13.2013 | Taste

These incredible landscapes are also edible.

A Lesson on Playing with Your Food

Liza de Guia | Posted 05.25.2011 | Home
Liza de Guia

When Carl Warner looks at food he see possibilities. To him, broccoli are miniature trees that can create vast forests of connected treetops. To him, Italian parmesan cheese wheels are rugged, plunging cliffs.

Carl Warner's Cool Food Landscapes

Regina Varolli | Posted 05.25.2011 | Home
Regina Varolli

The landscape photographer is famous for his foodscapes, and although although he sees the seriousness of his work, Carl Warner also appreciates the lighter side. It all started with Portobello mushrooms.