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Gluten Free

Brazilian Cheese Puffs in a Muffin Tin

Brette Sember | Posted 03.23.2015 | Taste
Brette Sember

They are gluten-free, light, airy, and cheesy.

Research Into Wheat Variety For People With Celiac Disease Gains New Ground

AP | ROXANA HEGEMAN | Posted 03.23.2015 | Healthy Living

WICHITA, Kan. (AP) — New research funded by farmers aims to breed a wheat variety for people who can't eat wheat and other grains, an endeavor that ...

Do You Believe Everything Is Healthful in a Health Food Market?

Linda Larrowe Bergersen | Posted 03.20.2015 | Healthy Living
Linda Larrowe Bergersen

I was shopping in a major health food store this week, and it occurred to me just how much of the food provided in that store was really NOT healthful...

Overabundance of Diets Muddles Meals

Liz Neumark | Posted 03.18.2015 | Healthy Living
Liz Neumark

I used to cringe when my friend asked the waiter for her salad dressing on the side. Now that request, by itself, would be music to my ears.

3 Things We Can Learn About Celiac Disease From Italians

Celia Kaye | Posted 03.18.2015 | Healthy Living
Celia Kaye

Being Italian (or traveling to Italy) and being Celiac might seem incompatible, but the opposite is true. Italy is one of the most accommodating places for people with Celiac disease, and has a lot to teach about how to handle it.

Tips For Being Gluten Intolerant Around Your Friends

The Huffington Post | Ryan Grenoble | Posted 03.18.2015 | Comedy

Celiac disease affects about 1 percent of Americans whose bodies can face irreparable damage from gluten. That said, this humorous video pokes fun at ...

An Amazing Gluten Free Buckwheat Waffles Recipe

Katrin Björk | Posted 03.05.2015 | Taste
Katrin Björk

Gluten Free Buckwheat Waffles for Breakfast anyone? Waffles are something us Scandinavians do not eat for breakfast, unless it is a weekend treat. But this Buckwheat Waffles Recipe is gluten free, and you can have it both sugar and dairy free as well by skipping the palm sugar and using dairy free milk and coconut oil instead of milk and butter.

"Springing" in to the New Season: Cultural and Charitable Catch-Up

Jill Lynne | Posted 03.05.2015 | Arts
Jill Lynne

These icy times offered an opportunity to further explore the "walk-ables," those places easily accessible by foot. With the art of the culinary in mind, we have taken this opportunity to visit three new and recommendable restaurants located in our hood, the WV (West Village).

The Allergy Train

Celia Kaye | Posted 03.03.2015 | Healthy Living
Celia Kaye

Simply because there are many allergies does not mean that it's safe to lump them together and regard them with no distinction. Different allergies require different care and attention to detail.

Vito's Pizza: My Choice As the Best in L.A.!

Jay Weston | Posted 03.02.2015 | Los Angeles
Jay Weston

Several years ago, the buzz at the food sites on the Internet had been building for months ... after a decade, Vito's Pizza was moving from its downtown Silverlake home to a more accessible location in West Hollywood.

Gluten-Free Travel: Finding Local Specialties

Brette Sember | Posted 02.27.2015 | Travel
Brette Sember

I'm planning a trip to New Orleans and have already located a source for gluten-free beignets. Here's how to enjoy local delicacies while staying healthy on your travels.

15 Times Going 'Gluten-Free' Went Too Far

The Huffington Post | Christine Dalton | Posted 02.26.2015 | Comedy

When a real-life food allergy becomes a trendy dietary fad, you just know some people are going to take it too far. One upside to the popularity of...

7 Vegetarian Dinners Even Carnivores Will Devour

Jennifer Segal | Posted 02.22.2015 | Taste
Jennifer Segal

A quick ragout of white beans, sweet cherry tomatoes and fresh herbs in a robustly flavored broth makes a satisfying vegetarian main course. Serve it with a green salad and garlic bread for sopping up the broth, and dinner is done!

Diet, Dog and Dogma

David Katz, M.D. | Posted 02.20.2015 | Healthy Living
David Katz, M.D.

Before the committee report is translated into official guidelines, there is a period of public comment.Some of the commentary will be from public health advocates, but much will be from industry. What exact dietary guidelines will emerge from this gauntlet remains to be seen. But given that, I like what I see so far. I think the advisory committee has done a stellar job.

3 Ways I'm Not the Perfect Gluten-Free Girl

Celia Kaye | Posted 02.18.2015 | Healthy Living
Celia Kaye

In my mind, the "perfect" gluten-free girl is unattainable. Now that she's gluten-free, her life is wonderful. She's always cheerful, is in excellent health, and for some reason is always wearing a sports bra and tight workout shorts.

5 Things You Probably Didn't Know About Gluten

Posted 02.17.2015 | Healthy Living

By Cynthia Sass, MPH, RD There's been a bit of gluten-free backlash lately, but this trend doesn't seem to be slowing down. A recent poll found t...

7 Ridiculously Delicious Gluten-Free Desserts

Posted 02.13.2015 | OWN

They taste amazing and don't contain a speck of gluten. Plus, you probably have many of the needed ingredients in your pantry already (read: no obscur...

Is This the Best Diet Ever? (Probably Not)

John Berardi, Ph.D. | Posted 02.06.2015 | Healthy Living
John Berardi, Ph.D.

While every bad diet is uniquely bad, good diets are a lot more similar than they might appear on the surface.

Gluten-Free? Awkward!

Celia Kaye | Posted 02.06.2015 | Healthy Living
Celia Kaye

There are many social situations in which you might find it awkward to have dietary restrictions. But in my experience, feeling awkward has a lot to do with external pressures, or your perception of how you are viewed. And when it comes to being gluten-free, I'm only concerned with my health.

7 Things You Should Know About Autoimmune Diseases

The Huffington Post | Sarah Klein | Posted 02.05.2015 | Healthy Living

As if living with chronic illness wasn't challenging enough, living with an autoimmune disease can be even more difficult. Still highly misundersto...

The Anti-Vax Rat

J.D. Rothman | Posted 02.09.2015 | Healthy Living
J.D. Rothman

The sun shone outside but I couldn't play 'Cause I had a high fever that beautiful day I sat there with Sally, in anguish, we two. And I said, "Thi...

Gut Check: 4 Things You Need to Know If You're Going Gluten-Free

Tara DelloIacono Thies, RD | Posted 02.02.2015 | Healthy Living
Tara DelloIacono Thies, RD

The term "gluten-free" used to only be used in vocabularies of food scientists and registered dietitians, but today the topic of gluten is one of the most commonly discussed food trends in the news.

Overweight Kids Just As Likely To Have Celiac Disease As Thin Chilren

Posted 02.02.2015 | Parents

BY ANDREW M. SEAMAN Fri Jan 30, 2015 5:16pm EST (Reuters Health) – Overweight children are just as likely as thin children to have celiac di...

Five Cruise Trends to Watch in 2015

Cruise Critic | Posted 01.30.2015 | Travel
Cruise Critic

Between faster Internet, more options for cruisers traveling alone and pick-your-own deals, 2015 is shaping up to be a great year for cruisers. Whether you've set sail numerous times or are contemplating taking your first cruise, this year promises to be a memorable one for those hitting the high seas.

Let's Talk Baloney With Joy Behar

Alice Bast | Posted 03.25.2015 | Healthy Living
Alice Bast

I'm not talking about the meat you put in a sandwich. I'm talking about celiac disease -- a serious genetic condition that television personality Joy Behar dubbed as "baloney" on the Jan. 20, 2015 episode of MSNBC's Morning Joe show. Let me say that again: a serious condition.