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Everything You Need To Know About French Fries

Menuism | Posted 09.29.2012 | Home

No one really knows how the French fry became linked with the hamburger. One can only surmise that the emergence of fast food chains like McDonald's and Burger Kings did a lot to help solidify this combination.

If You Haven't Heard Of Smashburger, You Will Soon

Posted 07.23.2012 | Home

The quick service burger wars are heating up and one relative newcomer -- Smashburger -- is poised for the challenge. Last year, Forbes picked Smas...

Hotdogs vs. Burgers: What It Says About You

Anne Zeiser | Posted 09.03.2012 | Home
Anne Zeiser

As I did the math on how many people were coming to our cookout this week, I realized there was a big question yet to be answered, "Hotdogs or hamburgers?"

Hamburger Secrets: How The Zen Master Prepares A Real Happy Meal

Meathead | Posted 09.01.2012 | Taste

"Give a man a burger and he will gladly pay you Tuesday. Teach a man to make a burger and he will feed his family as if every day is Sunday." -- Meathead

Be Patriotic: Go Beefless on July 4th

Elliott Negin | Posted 11.05.2014 | Green
Elliott Negin

"If we want fewer cancers, less heart disease, more forests, and less global warming," says Doug Boucher, director of UCS's Tropical Forest and Climate Initiative, "we should eat less beef."

WATCH: Miley Scams In-N-Out

Posted 07.03.2012 | Los Angeles

Think that In-N-Out Burger is giving Miley Cyrus the star treatment? Think again. The actress-slash-singer stopped by the LA burger mecca this w...

America's 10 Best Burgers

Posted 06.27.2012 | Travel

As we've worked our way through National Geographic's "The 10 Best Of Everything," we've stepped into the best historic homes, taken in the best cathe...

World's Hottest Pepper Comes To Red Robin Menu

Posted 07.09.2012 | Home

The ghost pepper falls somewhere between 855,000 and 1,000,000 on the Scoville scale, which means it's about 300 times hotter than a jalapeno. Spicy e...

Wanted: Burger-Eating Contest Participants

The Huffington Post | Eliza LaJoie | Posted 06.20.2012 | DC

WASHINGTON -- Like burgers? Want to win cash and prizes? Listen up: Z-Burger has announced its fourth annual Independence Burger Eating Contest and is...

The Iconic Burger

Cheryl Carlesimo | Posted 08.11.2012 | Home
Cheryl Carlesimo

As Father's Day nears, grilling season is upon us. And just in time, our good friend and one of America's favorite cooks, Rachael Ray, has come out with her 20th cookbook, The Book of Burger.

The $666 'Douche Burger' And 5 More Claims For The World's Most Expensive Hamburger

Posted 05.31.2012 | Home

Last week's launch of Serendipity 3's Guinness World Record-winning Le Burger Extravagant got us thinking: can the most expensive burger in the world ...

10 Awesome Regional Burgers

Menuism | Posted 07.24.2012 | Home

Much like the people who inhabit this continent, the burgers they eat vary from region, location and city. Here are ten burgers from ten very different areas of North America.

15 Tips For The Perfect Burger

Kitchen Daily | Michael Park | Posted 08.31.2012 | Taste

Crafting a classic burger is simple, right? But that doesn't mean it's easy. We've had too many dried-out discs of near-jerky to believe that burgers ...

PHOTOS: The World's Biggest Burgers

Menuism | Posted 12.12.2012 | Taste

Where can you find the world's biggest burger? With fierce competition, it's hard to keep up, so here are the most recent claimants to the record.

PHOTOS: Famous Fast Food Birthplaces

The Daily Meal | Posted 07.11.2012 | Home
The Daily Meal

The fast-food industry in this country has a long and storied history. The founders in this field built mega-empires based on the pursuit of the Ameri...

The 5 Most Audacious Burgers

Menuism | Posted 05.27.2012 | Home

Let's face it, you can get a burger nearly anywhere you go. And while a lot of those burgers are the same, a few stand out. I've chosen five burgers that are audaciously outside the box.

UNSEATED: Wendy's Shoves Aside Burger King

AP | CANDICE CHOI | Posted 03.19.2012 | Home

NEW YORK -- Wendy's has dethroned Burger King as the country's second biggest hamburger chain. Wendy's edged out Burger King in U.S. sales volume for...

Whistleblower to Maker of Pink Slime: 'Quit Harassing Me'

Michele Simon | Posted 05.18.2012 | Home
Michele Simon

All the hullaballoo reminded me of a dramatic talk I witnessed about a year ago on this very topic.

Chicago's Elite Burger -- Rosebud Prime

John Barrett | Posted 05.14.2012 | Chicago
John Barrett

Rosebud Prime serves a massive, 14 ounce burger that is nearing perfection. The voluptuous prime beef patty avoids the mushiness and inconsistent preparation that is common with other larger patties around Chicago.

Unexpected Chain Wins 'Life-Changing Burger' Award

Posted 03.12.2012 | Home

Quick: what chain has the best, the most "life-changing" burgers in America? Los Angeles favorite In-N-Out? Culver's, Wisconsin's Home of the Butter ...

70% Of Supermarket Ground Beef Contains Pink Slime

Posted 03.08.2012 | Home

The price of beef has risen dramatically in recent months and years. That's led many consumers to shift away from steaks and towards cheaper hamburger...

WATCH: Kate Upton Gets Steamy With A Hamburger

Posted 02.28.2012 | Home

Apparently, the new Southwest Patty Melt from Carl's Jr. and Hardee's is pretty hot, at least according to the ad below. Recent Sport's Illustrated sw...

PHOTOS: South Beach Burger Bash 2012

Posted 03.01.2012 | Home

We were having a lot of deep thoughts about ground meat on Thursday night at the South Beach Wine & Food Festival's annual Burger Bash. After tasting ...

That Thing From That Place: The Bacon-Shrimp Burger at North End Grill

Vinson Cunningham | Posted 04.09.2012 | New York
Vinson Cunningham

The bacon-shrimp burger -- thanks to the wood, the smoke, the flame -- tastes like a campground. There's a salty crust, and the creamy interior is sprinkled with red pepper flakes.

A Brief History Of Hamburgers

Menuism | Posted 04.01.2012 | Home

In 2012, the hamburger is prominently woven in the fabric of our day-to-day lives. Whether it be in your local family restaurant or your higher end sit-down establishment, the hamburger has a place everywhere.