James Beard

Robin Wilkey

Beloved SF Restaurant Deemed Best In America

HuffingtonPost.com | Robin Wilkey | Posted 05.09.2012

After twenty years, eight nominations and endless servings of filet mignon, San Francisco's Boulevard restaurant has taken home the James Beard Award ...

PHOTOS: The Big Winners Of The 2012 James Beard Awards

AP | J.M. HIRSCH | Posted 05.08.2012

NEW YORK — Compost, "crack" and something called cereal milk – unlikely ingredients that have propelled Christina Tosi to the head of her ...

Live Updates From The 2012 James Beard Awards

Posted 05.08.2012

UPDATE: Here are all the winners: Best New Restaurant Next, Chicago Outstanding Chef Daniel Humm of Eleven Madison Park in New York Outstan...

Which NYC Chef Will Reign At The James Beard Awards?

Posted 05.07.2012

Come Monday evening, some of the most celebrated chefs from all different regions in the country will be in town for the 2012 James Beard Awards at Li...

The 2012 James Beard Journalism Award Winners

Posted 05.08.2012

The James Beard Foundation has announced the winners for its book, broadcast and journalism awards for 2012. Big winners include "Modernist Cuisine," ...

James Beard Foundation President Returns Award To Boy Scouts

Michelangelo Signorile | Posted 04.20.2012

Michelangelo Signorile

It takes a person of great integrity to make a decision like that. Thank you, Susan Ungaro, for standing up to bigotry.

Is James Beard Rolling In His Grave Over Foundation President's Award From Anti-Gay Boy Scouts?

Michelangelo Signorile | Posted 04.20.2012

Michelangelo Signorile

How could the president of an organization bearing the name of a man who experienced anti-gay bigotry accept an award from an organization that promotes anti-gay bigotry? I put the question to Susan Ungaro through her PR rep.

James Beard-Nominated Chef Gets Sweet On 305

The Huffington Post | Amanda McCorquodale | Posted 04.23.2012

Lychee pop tarts. Orange creamsicle pot d'creme doughnuts. Key lime pie ice cream sandwich. Popcorn gelato. These insanely delicious creations transla...

Rachel Tepper

LOOK: David Guas' New Orleans Inspiration

HuffingtonPost.com | Rachel Tepper | Posted 04.03.2012

ARLINGTON, Va. -- Chef David Guas' D.C.-area restaurant, Bayou Bakery, is more than 1,000 miles away from New Orleans, but the Big Easy is inescapable...

PHOTOS: Huge Crop Of Local Chefs Get Major Honor

Robin Wilkey | Posted 03.20.2012

Last month, The Huffington Post reported on the impressive San Francisco showing among the James Beard Award semifinalists. One month later, the semif...

James Beard Foundation Announces 2012 Finalists

Posted 03.19.2012

The finalists for the 2012 James Beard awards were announced Monday, March 21 at the Venetian resort in Las Vegas. Susan Ungaro, president of the Jame...

Local Restaurants Up For Major National Awards

Robin Wilkey | Posted 03.22.2012

Well, food fans, the 2012 James Beard Foundation Award semifinalists are in. And, perhaps not surprisingly, the Bay Area contribution is heavier than ...

James Beard Awards Name Semifinalists For Best Restaurants, Chefs In The Country

Posted 02.21.2012

The James Beard Foundation has announced the restaurant and chef semifinalists for the 2012 James Beard Awards. The semifinalists were selected from a...

Wolfgang Puck Lands Lifetime Achievement Award

AP | J.M. HIRSCH | Posted 03.31.2012

The so-called Oscars of the food world this year will give the ultimate nod to a man best known for feeding celebrities at the real Oscars. The James...

Grain Trust: Experts Recommend Their Eco-Favorites

Avital Binshtock | Posted 02.25.2012

Avital Binshtock

Grain is as American as apple pie. So it's only natural that farmers who want to protect this land -- and its amber waves -- are growing it sustainably.

James Beard Foundation To Livestream Sustainable Food Conference

Posted 12.07.2011

On October 12 and October 13, 2011, the James Beard Foundation will livestream its second annual food conference, Sustainability on the Table: How Mon...

Edible Radio Episode 97: Growing Home with John Besh

Edible | Posted 11.12.2011

Edible

Growing Home host Marla Camp, publisher of Edible Austin, talks to James Beard Award-winning Chef John Besh. John Besh is a chef, author, television...

Culinary Foundation Crowns 10 Sustainable Food Pioneers

Posted 10.10.2011

This morning, the James Beard Foundation announced the winners of its first-ever Leadership Awards. The new award category recognizes people who have ...

José Andrés, Danny Meyer Win Big At James Beard Awards

AP/Huffington Post | Posted 07.09.2011

*Scroll down for the complete list of 2011 James Beard Foundation Award winners* J.M. Hirsch, Associated Press: Small plates have earned Jose A...

James Beard Award Nominations Announced

Posted 05.25.2011

The final nominations for the 2011 James Beard Awards -- including Restaurant and Chef, Restaurant Design and Graphics, Books, Broadcast, Journalism, ...

Best Places in New York to Celebrate Mardi Gras

Monique Stringfellow | Posted 05.25.2011

Monique Stringfellow

I love New Orleans. It's one of my favorite cities and I am continually charmed by its energy, quirkiness and unique way of doing things. I was just t...

James Beard Awards Semifinalists Announced

Posted 05.25.2011

The James Beard Foundation has announced the semifinalists in restaurants and chefs for the 2011 James Beard awards -- including pastry chefs, restaur...

Dear Santa: Todd English's Holiday Give and Get List

Meredith Barnett | Posted 05.25.2011

Meredith Barnett

Todd English's holiday give and get lists are, not surprisingly, inspired by things he loves (good food, drink and family) and things he longs for (time), with a few surprises thrown in for good measure.

10 Chefs and the Sandwiches They Love

Find. Eat. Drink. | Posted 05.25.2011

Find. Eat. Drink.

The sandwich: generally thought of as two or more slices of bread and some filling in between. Every country has their own interpretation from a ba...

Greg Vassos at The Beard House

Josh Ozersky | Posted 05.25.2011

Josh Ozersky

Dinner at the James Beard House is a big deal for any young chef. Greg Vassos, currently helming L'Escalier at The Breakers in Palm Beach, packed his ...