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Kitchen

How to Choose the Right Kitchen Sink

Dorit Sasson | Posted 09.02.2015 | HuffPost Home
Dorit Sasson

Whether you're remodeling or just getting a sink as a new homeowner, here's how you can narrow down your choices from all the styles and types.

An Inside Look At An Incredible Kitchen Remodel

Rachel Hollis | Posted 08.31.2015 | HuffPost Home
Rachel Hollis

My kitchen is basically Design-By-Pinterest. That's the cool thing about gutting your kitchen and starting from scratch... you can dream up anything. The process was long and pretty terrible (two little kids + a pregnant woman without a kitchen = no bueno) but it all turned out great.

10 Steps to Becoming a Burger Expert

Food52 | Posted 08.27.2015 | Taste
Food52

By Leslie StephensOur definitive guide to burgers--for now, and to carry you well through tailgating season. More: 5 tricks to making a mind-blow...

How Long Do All Your Favorite Foods Last After They're Opened?

Thrillist | Posted 08.28.2015 | HuffPost Home
Thrillist

So how long does leftover pizza last? What about apples? Salsa after you've opened it? We'll tell you all that and more, but just go ahead and throw away that jar of marinara you've been hoarding. It's definitely gone bad.

How To Keep Tomatoes Fresh For Longer

Food52 | Posted 08.27.2015 | Taste
Food52

Refrigerators can drastically affect tomatoes' taste. The cold temperatures cause them to lose their flavor and become mealy. New research suggests, however, that the same could be true of the opposite.

Does Pouring Cheap Vodka Through A Filter Actually Work?

Food52 | Posted 08.26.2015 | HuffPost Home
Food52

If you ever went to a frat party in college, you most likely encountered cheap vodka. It's named something generically Russian, comes in a plastic bottle, and is often poured into a vat of Jungle Juice. We've all been there.

How KitchenAid Designs the Kitchen of the Future

Matthew Robinson | Posted 08.22.2015 | Business
Matthew Robinson

In just over a month, the popular design conference, Dwell on Design, will be held in New York City. While we won't be able to attend, we were able ...

These Are The Pots And Pans You Really Need

Bon Appetit | Posted 08.21.2015 | HuffPost Home
Bon Appetit

BY ROCHELLE BILOW | PHOTOGRAPHED BY ALEX LAU Whether you're building your first kitchen's arsenal of tools or just decluttering and purging the out...

Use A Dryer Sheet On Your Dishes And Never Scrub A Pot Or Pan Again

LittleThings.com | Posted 08.20.2015 | HuffPost Home
LittleThings.com

I usually soak dirty pots and pans overnight in the sink in some soapy water, but the next morning, I still find myself scrubbing away to get that grease off. How annoying! This cleaning hack is a serious time saver, and it works so well!

A Smarter Way To Organize All Those Serving Platters

OWN | Lisa Capretto | Posted 08.19.2015 | OWN

(function(){var src_url="https://spshared.5min.com/Scripts/PlayerSeed.js?playList=518997325&height=381&width=570&sid=577&origin=undefined&vid...

9 of the Best Cookery Schools in London

Eating Europe Tours | Posted 08.18.2015 | Travel
Eating Europe Tours

If you wish to pursue a career involving food, whether it be for the desire to become a Michelin-starred chef, to run a catering company, to become a private chef or work in food media, then you will find a professional course designed for you.

Astoria Characters: The Man Who Makes You Feel Right at Home

Nancy Ruhling | Posted 08.18.2015 | New York
Nancy Ruhling

The comforters aren't stacked straight, and it's driving Thal Tembelis crazy. He scrambles up a step ladder and adjusts the plastic packages so they are lined up in the light like soldiers at roll call.

Cook Like Hermoine Granger and 11 Other Ladies of Literature

Food52 | Posted 08.21.2015 | Taste
Food52

I love throwing dinner parties, but preparing for them can be insanely stressful. I find that it helps to organize them around a specific theme--the more specific, the better. This menu here is inspired by some of my favorite heroines in literature.

These 12 Awesome Inventions Will Solve Your Kitchen Woes

The Huffington Post | James Cave | Posted 08.14.2015 | HuffPost Home

Miguel Cervantes wrote that "hunger is the best sauce in the world." But an evening spent in the kitchen trying to quell those hunger pangs can someti...

Turning a House Into a Home: 5 Ways to Mix Old and New

Alla Kazovsky | Posted 08.17.2015 | HuffPost Home
Alla Kazovsky

Eleven years ago, I took a lifeless fixer as my canvas and worked diligently to infuse it with vitality. Now, looking back, I can list five makeover strategies that helped turn a house into a home tuned for enjoyment.

3 Two-Ingredient Treats Anyone Can Make

Spoon University | Posted 08.12.2015 | Taste
Spoon University

Cooking tasty food can be time consuming, but it doesn't have to be. Check out some of our favorite recipes that only require two ingredients. That's right, TWO. It doesn't get much easier than this.

Are You Storing Your Booze Wrong?

Elizabeth Pullman | Posted 08.11.2015 | HuffPost Home
Elizabeth Pullman

For the most part, wine, beers, and liqueurs have a long shelf life thanks to their high alcohol content and complex sugars -- both of which are preservatives. However, to make the most of your liquor cabinet and wine rack, you'll need to know some basics for alcohol storage.

How to Get Rid of Fruit Flies

Food52 | Posted 08.11.2015 | HuffPost Home
Food52

Today, we're re-running one of our summertime Food52 references. A disclaimer: No fruit flies were harmed or killed in the writing of this post. (But ...

6 Things You Can Make With A Coffee Maker Besides Coffee

Supercompressor | Posted 08.06.2015 | HuffPost Home
Supercompressor

By: Jeremy Glass Credit: Cole Saladino/Supercompressor In the age of fancy espresso makers, Keurigs, and smartphone-friendly coffee brewers, a...

The Japanese Way: How to Eat Japanese Food Like the Natives

KitchHike | Posted 08.04.2015 | Taste
KitchHike

When eating one's meal, there are a few points to keep in mind, particularly when using one's chopsticks. There are a number of taboos when it comes to using chopsticks, but here are some important ones to remember.

11 Things You Didn't Know You Shouldn't Put In The Dishwasher

Epicurious | Posted 08.04.2015 | HuffPost Home
Epicurious

The beauty of a dishwasher is that you can just toss everything in it after dinner, let it run, and sit back and relax, right? Unfortunately, that's not exactly the case. The rough cycle that gets your plates and bowls sparkling clean can do some kitchen equipment more harm than good.

10 Essential Grilling Tips

Food52 | Posted 07.31.2015 | Taste
Food52

There's just something about grilling and summer that makes us want to be better grillers. They're a dynamic duo, which is why, no matter your grilling woes, we're here with our best grilling tips our community has written about over the years.

These Avocado Taco Boats Are the Perfect Addition to Your Summer Barbecue

LittleThings.com | Posted 07.29.2015 | Taste
LittleThings.com

These avocado tacos are so easy to make and they take no time at all. And when I saw how good the finish product looked? I knew I couldn't wait until my next party.

You'll Never Believe These 19 Rooms Were Once Garages

Brit + Co | Posted 07.29.2015 | HuffPost Home
Brit + Co

Come on, just admit it -- your garage is wasted space. While most of us are guilty of using our garages for only storage, there are a fair number of people who are taking advantage of that extra square footage and starting a garage conversion revolution.

The Easiest Way To Seed A Chile Pepper

Food52 | Posted 07.30.2015 | Taste
Food52

Most techniques for removing the seeds from peppers instruct you to slice the chile in half lengthwise, then use a paring knife to remove the seeds and ribs. But, while shadowing in the kitchen of Dirt Candy, I learned an easier way. It's quicker and less risky.