Let's get this out of the way: you don't need a wok to stir-fry.
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This dish is fabulous and has the most delicious sauce! And, it's packed with chicken and veggies. You'll love the 2 cup serving size. Each servin...
It's deliciously comforting, nutritious and filling -- and a squeeze of lime gives that finishing zest.
Last night's takeout just improved exponentially.
Here's how to set your kitchen pace to fast forward.
Take deep breaths, be organized and get that wok HOT.
Thai Basil Chicken is one of those amazing dish that is so easy and quick to whip up. Just make sure you have plenty of steamed rice ready, as this stir-fry chicken is slightly spicy, delicious and addictive!
Get dinner on the table in no time.
We all know the pleasures of good stir-fried dishes in Chinese restaurants. The following step-by-step guide should aid you in getting much closer to Chinese-restaurant stir-frying at home.
Bam, dinner's ready.
At least once or twice a week, I go food shopping. While you might imagine me pushing a cart through the aisles of a grocery store, these weekly trips actually take place in my dining hall.
I really do believe -- and it's something I wish I could shout out loud -- that everyone would eat more vegetables if they learned how to cook them deliciously.
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