Tomato Soup is one of the best comfort foods when the weather is cold. But for every classic recipe there is space for a twist, so we went to Saveur's test kitchen to get their take on an alternative tomato soup.
This recipe is endlessly versatile. I like it rich with tomatoes, but you may also add cream or milk if you prefer a milder flavor. Fresh herbs such as thyme and basil will work well, both cooked into the soup and as a garnish.