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Ronnie Cummins

Ronnie Cummins

Posted: January 21, 2010 06:27 PM

Obama USDA Poised to Take Away Our Right to GMO-Free Food

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Don't believe Monsanto's green-washing. Genetically modified organisms (GMOs), aren't meant to feed the world or survive the evermore frequent droughts and floods brought on by global warming - they're designed to sell Monsanto's herbicide Roundup and the patented "Roundup Ready" genes now spliced into millions of acres of corn, cotton, soy, canola, sugar beets and alfalfa. A 2009 study showed that, in 13 years, Roundup Ready crops increased herbicide use by 383 million pounds.

During the Bush administration, the movement to stop GMOs was making progress. Reflecting public concern over GMOs, in 2007, a Federal court ruled that the Bush USDA's approval of Roundup Ready alfalfa violated the law because it failed to analyze risks such as the contamination of conventional and organic alfalfa and the development of "super-weeds." The court banned the planting of GM alfalfa until USDA completed a rigorous analysis of these impacts. The Ninth Circuit Court of Appeals twice affirmed the national ban on Roundup Ready alfalfa planting, but Monsanto is appealing. They're taking organic alfalfa farmers all the way to the Supreme Court!

Barack Obama, despite promising us "change we can believe in," is unfortunately turning out to be just as pro-GMO as the preceding Bush and Clinton administrations, packing the USDA and other government bureaucracies with Monsanto men and biotech cheerleaders such as former Iowa Governor, Tom Vilsack, named "Biotech Governor of the Year" in 2001, now serving as USDA Secretary. Vilsack, notorious for flying around in a Monsanto company jet during one of his previous election campaigns, is now busy trying to get the court-ordered ban on Roundup Ready alfalfa lifted by issuing a new draft environmental impact statement (EIS) that denies or downplays the obvious environmental and human health hazards of GM alfalfa.

Alfalfa is the fourth most widely grown crop in the U.S. and a key source of dairy forage and hay. The first perennial crop to be genetically engineered, GM alfalfa can regenerate itself from its root-stock. It is open-pollinated by bees, which can cross-pollinate at distances of several miles, spreading Monsanto's patented, foreign DNA to non-GMO and organic crops. Widespread GMO-contamination of organic alfalfa is inevitable if the Obama Administration successfully distorts science and ignores public opinion and allows Monsanto's GM Roundup Ready alfalfa to be planted across the U.S.

Mounting evidence shows damage to animals and humans from unlabeled and untested Frankenfoods. Consumers who ingest GM alfalfa are likely risking their health; since even the USDA's EIS admits that, "acute toxicity in mice was observed."

According to the EIS, consumers who ingest foods with residues of Monsanto's Roundup herbicide may experience "general and non-specific signs of toxicity from subchronic and chronic exposure to glyphosate includ[ing] changes in liver weight, blood chemistry (may suggest mild liver toxicity), liver pathology, and weight of the pituitary gland."

The EIS warns that, "Based on upper estimates of exposure ... infants consuming fruit and all age groups consuming vegetables may be at risk of adverse effects associated with acute exposure to glyphosate [the active ingredient in Roundup] residues."

Consuming milk and meat from animals fed crops that are genetically engineered is also risky. In Europe, where farmer and consumer rejection has kept GMO crop acreage to a bare minimum, massive quantities of GMO-tainted animal feed is imported from the U.S. and a survey of 60 samples of 12 different milk brands sold in stores in Italy demonstrated the presence of GM maize sequences in 15 (25%) and of GM soybean sequences in 7 samples (11.7%).

Most consumers, especially organic consumers, are determined to avoid Roundup Ready alfalfa, and meat and dairy products derived from animals ingesting Roundup Ready alfalfa, but according to the EIS, we don't have that right because, "At the present time, there is no policy regarding the unintended presence of GE (genetically engineered) material in organic products or food, consistent with the fact that the NOP (National Organic Program) is a process-based program for certifying a farm or production system as organic, and not a product-based program that tests or certifies individual products as organic."

We must stop the Obama administration from taking away our right to grow and consume organic and GMO-free food. The "change we believe in" is a healthy and sustainable future based upon organic food and farming and a green economy.

 

Follow Ronnie Cummins on Twitter: www.twitter.com/OrganicConsumer

 
 
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08:48 PM on 03/21/2010
Ronnie - Since actually getting through to the Whitehouse is just about impossible, what if we banded together, and at a particular time, on a particular day, we all send a Tweet to The Whitehouse Twitter account stating: "@whitehouse We Do Not Want Genetically Modified Foods. Please Keep Organics Available. We Believed You Will Do The Right Thing. " Or something of that nature. If you think this is something that we can do, please post on the OCA site and we will all get the word out. It won't need much lead time. Maybe a week or two. - Keith
09:01 PM on 02/25/2010
This is why we need to get rid of the career politicians, and lobbyists in Washington. Mrs. Obama made a big deal about the need for wholesome food, and even installed an organic on the White House grounds, and now we see this means nothing. What about the rest of us? Are we not entitled to pure food, organic food?

So now what? Are we to install our own gardens to have organic food in the near future? Works for me.
01:59 PM on 01/27/2010
There is actually far more than the herbicides to be concerned about with GMOs. The truth is, we don't know how this gene altering practice affects the food itself, and therefore how it may react once in our bodies. This is where a lot more research needs to be done, but I have definitely made a personal choice not to risk it. If you are interested in learning more about this, there is a great book called "Seeds of Deception" by Jeffrey Smith you can check out: http://www.seedsofdeception.com/Public/Home/index.cfm
10:57 PM on 01/24/2010
Correct me if I am wrong, but I believe that the only effect of the Genetic Modification in question is that the GMO becomes more resistant to Roundup. And therefore, the GMO is not a danger to health at all, only the herbicide. If the herbicide is found to be overly toxic, even when rinsed off, then fine, deal with the real problem, the herbicide. But don't use that as support to condemn GMO's in general.
11:17 AM on 01/25/2010
Consider yourself corrected. Even if you grow the crops without the use of pesticedes, they still have the toxins in them, particularly the Bt strains. The problem isn't that scientists are trying to solve the hunger problems of the world, it's that multinational corporations are stopping scientists from proving that their product is toxic. A study of at least two years would be necisarry to show whether or not consuming GMO's causes cancer. But as it is, the scientific data available, both from Monsanto and from an independant group authorized by Monsanto, indicates the presence of toxins. Look to the past, it took 40 years for us to realize, accept, and change that CFC's were putting a hole in the ozone.
04:14 PM on 01/26/2010
GMO maize is linked to liver and kidney disease in as little as 3 mos. Details here:http://www.dailymail.co.uk/news/article-1244824/Fears-grow-study-shows-genetically-modified-crops-cause-liver-kidney-damage.html
05:14 PM on 01/22/2010
Is anyone planning a protest in front of the USDA, White House, Supreme Court (which will hear its first GM case), etc.

We need to be visable and I'm willing to go wherever the protest is. Please let me know. I'm 100% serious.
11:48 AM on 01/22/2010
Awesome article on the dangers of GMOs, Monsanto and the cronyism of big business and big government. I have been amazed by the fact that GMOs can just slip into our food supply and more discussion hasn't happened. The FDA should be ashamed.

I have been reading more of these things recently and have gotten madder and madder, this video, however; really made me laugh: http://www.youtube.com/watch?v=Zo8PRMb-EEc
12:01 AM on 01/22/2010
Any chance we could get some links to the studies you mentioned, or at least the names of the authors? I'm particularly interested in the one that "demonstrated the presence of GM maize sequences" in dairy, which I'm guessing means DNA sequences of the transgenes were detected, and I wanted to see if the authors thought DNA in milk posed any sort of risk. Thanks.

As an aside, any toxicity of glyphosate or Roundup does not mean that the glyphosate tolerance trait causes toxicity.
09:01 PM on 01/21/2010
Another good reason not to eat beef.