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Apple Pie

How To Make An Apple Pie Cone

Nick Chipman | Posted 03.18.2014 | Taste
Nick Chipman

I have sort of a weird obsession with trying to recreate foods in cone form. So far I've created Sweet and Sour Chicken in a Wonton Cone, a Chocolate Chip Cookie Cone, Cobb Salad in a Crouton Cone and a Chicken and Waffle Cone among others.

Cooking Off the Cuff: A Free-Form Apple Pie With French Flavors

Edward Schneider | Posted 02.03.2014 | Taste
Edward Schneider

This is probably the easiest of all apple pies/tarts to assemble and bake. It is also one of the half dozen best.

The Surprising Truth About How Much Americans Drink On Thanksgiving

Posted 11.26.2013 | Taste

Some may enjoy washing down turkey and family conflict with wine or fall cocktails, but most Americans don't drink at all on Thanksgiving, according t...

Double Dip Apple Pie

Loren Brill | Posted 01.25.2014 | Taste
Loren Brill

Try out this pie and we promise it will be the hit of your Thanksgiving dessert table.

The Faithful Shopper: Happy Hostess

Faith Hope Consolo | Posted 01.23.2014 | New York
Faith Hope Consolo

With Thanksgiving just a couple of weeks away, it seems like everyone has made plans to visit family, friends and other loved ones for this quintessen...

VOTE: What's The Best Fall Food Of All Time?

Posted 10.29.2013 | Taste

Will it be apple pie? Butternut squash soup? The outcome is up to you.

Part II: One Nation Under God -- Happy 237th Birthday, America

Atiba Madyun | Posted 09.03.2013 | DC
Atiba Madyun

I am an American and the descendant of slaves. One of them was the first African-American invited as a guest into the White House. His name was Frederick Douglass. I am also a descendant of a man who led the South's Confederate troops during the Civil War. His name was General Robert E. Lee.

Part I: Sweet Apple Pie -- Happy 237th Birthday, America

Atiba Madyun | Posted 09.02.2013 | DC
Atiba Madyun

Each year on your birthday, I look back on our history. And while we have come from a humble beginning, I know we have a ways to go, before we achieve our founders' goal of being the United States of America.

Beige, Toothless Desserts

Anne Maxfield | Posted 08.10.2013 | Taste
Anne Maxfield

I'm a little fussy about desserts. Here are my rules.

Baseball: America's Game?

David Aronchick | Posted 05.28.2013 | Sports
David Aronchick

When I was a kid, baseball was America's game. My memories linger around visions of classic summertime Americana; hot dogs on the grill, cold beer (or in my case Coca-Cola), sweet apple pie, and Vin Scully on the call from Dodger Stadium.

How Do I Make My Apple Pies Less Watery?

Quora | Posted 03.11.2013 | Food
Quora

This question originally appeared on Quora. Answer by Viola Yee, A quick and easy way is to add a spoonful of minute tapioca along with the apple ...

There Is Nothing More American Than Apple Pie, Right?

Nicholas Ferroni | Posted 02.26.2013 | Food
Nicholas Ferroni

It turns out that the most iconic pie in American culture and history is, in fact, not American at all. Before you throw your laptop across the room in disbelief, give me a chance to support my case.

The Most Popular Thanksgiving Pies: A Pie Pie Chart

Foodbeast | Posted 01.20.2013 | Taste
Foodbeast

A look at the top nine pie types Americans are enjoying this Thanksgiving.

A Newfound Respect for Martha Stewart

Noah Galuten | Posted 01.16.2013 | Taste
Noah Galuten

I have nothing but the utmost respect for one Martha Stewart, who seems to keep her pies (and occasionally her personality) as frigid as possible. Though I should warn Ms. Stewart to watch her back. My mom may be coming for her job.

6 Apple-Picking Tricks to Get You the Tastiest Pie of the Season

The Stir | Posted 01.06.2013 | Taste
The Stir

There's nothing like taking your kids walking through lush orchards and gathering apples to use for all different sorts of snacks and treats, from fresh-baked pie to caramel apples. Here, six tips and tricks on picking the most primo apples.

Apple Pie A Million Ways

Julie R. Thomson | Posted 10.03.2013 | Taste

It's time to OD on apple and cinnamon.

Amazingly Easy Autumn Apple Crisp

The Stir | Posted 11.28.2012 | Taste
The Stir

Apple season is officially here! The taste of crisp, juicy apples is the definition of fall, at least to me -- along with the feel of soft sweaters and the sound of leaves crunching under my feet.

Baking Green Tomato Tarts

The Splendid Table | Posted 11.28.2012 | Taste
The Splendid Table

A sweet tart made with spiced tomato jam, almond pastry tart crust and vanilla ricotta cream filling. It's easy to make and can be prepared ahead of time.

The American Apple Pie That Started A Parisian Love Story

Julie R. Thomson | Posted 09.12.2012 | Taste

The first real dish I ever made was at the age of 22: I baked an apple pie in a toaster oven. This wasn't my first experience in the kitchen. I'd ...

Baker Makes Fortune Recreating Recipe for Manna from Heaven

Mark C. Miller | Posted 08.04.2012 | Comedy
Mark C. Miller

Baker Johnny DePaul, owner of DePaul's Bakery, had a life-long dream of recreating the miraculous food. He spent over three years doing Biblical research to find an approximate recipe.

60 Recipes For Pie Lovers

Posted 03.14.2014 | Taste

Despite its simplicity, there's something special about pie. There are no fancy layers or pretty frosting. With pie, you can just take any type of fil...

Kerouac Was a Comfort-Food Freak

Anneli Rufus | Posted 06.05.2012 | Food
Anneli Rufus

On the Road's food passages are fraught with longing and with Kerouac's knack for making the ordinary holy. Comfort food sustained him as he headed west.

Peddling Pie

Teeny Lamothe | Posted 04.18.2012 | Food
Teeny Lamothe

Here's a universal truth that I'm not sure many people know: drinks and pies, pies and drinks... they are the perfect pair.

The Ten Most Prosperous Thanksgivings

24/7 Wall St. | Charles B. Stockdale, Ashley C. Allen. Douglas A. McIntyre, and Michael B. Sauter | Posted 11.23.2011 | Business

From 24/7 Wall St.: Thanksgiving is one of the few national holidays which is distinctly American, although there is a "Turkey Day" in Canada, too. Th...

America's Best Pie Spots

Food & Wine | Posted 01.23.2012 | Food
Food & Wine

In the never-ending cycle of boom-and-bust trendiness that moves cupcakes and doughnuts from hot to not to hot again, there is one constant: pie.