Honestly, if the world is going to end in a few days anyway, why not go out with a bang? A bang that looks like this baby eating a banana? It's not li...
Banana bread is a traditional favorite, and I love to bake it during the holidays. By substituting agave nectar for sugar and applesauce for oil, you can enjoy this sweet treat with less sugar, less fat -- and no guilt.
The last thing any motorist wants is a slice of banana bread to come crashing down on his or her car, especially if that slice is actually a chunk of ...
Like it or not, we tend to believe whatever we are exposed to in the media and in advertisements. In nutrition, this usually means that as a society we all follow the same diet fads, glorifying some foods over others in the quest for better health.
For some reason I always buy too many bananas. Then they get spotty and mushy, and I end up throwing them out. I try buying smaller bananas, fewer bananas, green bananas, yet they turn brown before we can eat all of them.
Who hasn't wanted to take a ride in the Weinermobile? Outfitting vehicles to look like something else has been one of America's favorite advertising ...
The term "banana republic" has become a cliche to describe economic imperialism throughout history, but the legacy of colonialism persists in Latin America today.
I love Larabars. They are delicious, dense and high in fiber and nutrients like potassium. Their downside, however, is painful, because their price tag breaks the bank.
Andy Warhol's career was based on repurposing well-known celebrity images and brands, but now the Warhol Foundation has found itself in a heated battl...
I have put together a list of foods (that you likely have in your kitchen) for their nutritional benefits. They do wonders for your skin -- both internally and topically!
BRUSSELS -- U.S.-based Chiquita Brands International Inc. has escaped a fine over conspiring to fix prices on bananas in Greece, Italy and Portugal be...
At least once or twice a week, I go food shopping. While you might imagine me pushing a cart through the aisles of a grocery store, these weekly trips actually take place in my dining hall.
Popsicles are an easy and affordable way to turn things you probably already have in your kitchen into a fun dessert, and there are exactly one million different ways to make them (good thing it's summer and I had time to count).