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Cooking

Jill Scott's Marriage Deal Breaker

hiphopwired.com | » by Danielle Canada June 21, 2011, 11:29am | Posted 08.21.2011 | Divorce

Singer Jill Scott is speaking out on a subject she's rarely discussed in detail, her divorce from her ex-husband. The songstress whose Light Of The S...

WATCH: 'My Drunk Kitchen' Ice Cream Edition

Posted 08.20.2011 | Comedy

Hannah Hart, our favorite drunk foodie, has graced the internet with a summer how-to video about ice cream. So, if you're currently sweating in fr...

A 30-Year Old Artisan Kimchi Brand Ready For Non-Korean Palates

Liza de Guia | Posted 08.20.2011 | Food
Liza de Guia

"Arirang Kimchi, for 30 years, has been in Korean markets in the East Coast area. I decided to make it my responsibility to make the brand known to no...

Father's Day Latkes?

Lev Raphael | Posted 08.19.2011 | Food
Lev Raphael

Even though Father's Day is about six months off from Hannukah, it always makes me think of my taciturn father's potato pancakes.

8 Reasons Awesome Girls Should Learn to Cook

Darya Pino, Ph.D | Posted 08.17.2011 | Food
Darya Pino, Ph.D

I know a few girls who enjoy cooking, and even more who like to bake. But there is also a subset who can't even boast the grill skills some regular guys have in spades. I know these girls well, because I used to be one.

June's Salad: Peas and Mint

Maria Rodale | Posted 08.17.2011 | Food
Maria Rodale

Nothing says spring more than the taste of fresh peas, whether they are still in the pod and you eat them whole or they're shelled little green pearls...

The Midas Touch: Stomachs Too Big to Fail?

Lewis Lapham | Posted 08.13.2011 | Food
Lewis Lapham

What is profitable is not necessarily edible; food doesn't get along well with assembly lines, farm-chemical runoff and antibiotics. Its quality deteriorates, as do the soils from which it springs and the health of those to whom it is dished out.

WATCH: Happy Hot Dog Man

Posted 08.12.2011 | Comedy

Barbecue season is upon us, which means it's time for people to get in touch with their heritage by firing up a grill and heating up some all-American...

7 Summer Sandwiches

Food52 | Posted 08.10.2011 | Food
Food52

7 summer sandwiches, perfect for picnics or sprucing up a brown bag lunch. Hit up food52.com for more on all things food, from baking recipes to salv...

The Legendary Martha Stewart on Mondays with Marlo

Posted 08.10.2011 | Women

We had a wonderful chat with Martha Stewart today, right in her television studio (where they shoot "The Martha Stewart Show")! I know I ...

Ina Garten, The Barefoot Contessa, On Mondays with Marlo

Posted 08.10.2011 | Women

We had a terrific chat with Ina Garten – right in my kitchen! if(typeof AOLVP_cfg==='undefined')AOLVP_cfg=[];AOLVP_cfg.push({id:'AOLVP_us_9855...

Peter, Bjorn & John's Eternal Battle With Peanut Butter & Jelly for Acronym Rights

Mark R. Collins | Posted 08.10.2011 | Entertainment
Mark R. Collins

Shortly before going live in Studio 1A the trio of Peter, Bjorn and John send their tour manager out to a local coffee shop. Much can be discerned from what the band orders.

8 Reasons Regular Guys Should Learn To Cook

Darya Pino, Ph.D | Posted 08.10.2011 | Food
Read More: Cooking, Food News
Darya Pino, Ph.D

Whether it's because they think it takes too much time or wrongly assume it's a woman's job, men who never learn to cook are losing a huge opportunity to take their man skills to the next level.

A Visit to My Kitchen: Hank Shaw, Author of Hunt, Gather, Cook

Maria Rodale | Posted 08.09.2011 | Food
Maria Rodale

Hank Shaw is in my kitchen today, talking about a lobster obsession and a love for fisheries. Hank is a lifetime angler, forager, and more recently, hunter.

5 Healing Spices For Your Health

Dr. Sharon Ufberg | Posted 08.09.2011 | Healthy Living
Dr. Sharon Ufberg

Spices are a perfect way to add new flavor to your favorite dishes while guarding your health -- add them to your daily health regimen to prevent and treat the chronic diseases plaguing us.

The Best-Ever Chocolate Bark

Big Girls, Small Kitchen | Posted 08.08.2011 | College
Big Girls, Small Kitchen

Back in college, I felt the loss of a kitchen with all of my heart. I missed my family, our Sunday shopping trips, and the 5:30pm moment when we went ...

Commercial Food Icons On Twitter

The Daily Meal | Posted 08.08.2011 | Food
The Daily Meal

You've been regaled by the most followed food critics on Twitter, noted with interest the Twittersphere's most followed chefs, and intrigued by the ...

Video of Blood, Bones and Butter Author Gabrielle Hamilton on The Interview Show

Mark Bazer | Posted 08.06.2011 | New York
Mark Bazer

Gabrielle Hamilton, chef/owner of Prune in New York City, stopped by The Interview Show at Union Hall in Brooklyn to talk about her life, restaurant and more.

BBQ & Grilling Cookbooks For Dad

Meathead | Posted 08.03.2011 | Food
Meathead

It's the time of the year for Dad to go out and immolate his paycheck, turning succulent pieces of meat and crunchy fresh veggies into hockey pucks and piles of ash.

The Yoga Of Cooking And Eating

Gadadhara Pandit Dasa | Posted 08.03.2011 | Religion
Gadadhara Pandit Dasa

I'm not referring to the yoga practice where you try to turn yourself into a pretzel. I am sticking to the original meaning of the term, to harness or bind back. Yoga means you are trying to reconnect with the divine.

10 Simple Kitchen Tips You Wish Someone Told You Earlier

Darya Pino, Ph.D | Posted 08.02.2011 | Food
Darya Pino, Ph.D

For myself and people of my generation, cooking represents the worst kind of irony. Feeding ourselves is our most basic human need, but for some reason no one bothered to tell us how to do it.

First Prize Pies

Liza de Guia | Posted 08.02.2011 | Food
Liza de Guia

"I've been trying to figure out who my customers are and it's hard to say. I get a lot of New Yorkers. I get a lot of Midwesterners. It almost depends...

Has TV Made Cooking Macho?

Tom Matlack | Posted 08.01.2011 | Media
Tom Matlack

Dwight Garner's review got me thinking. About cooking and manhood, and how the culture of cooking and gender has changed in the last 15 years.

Los Angeles Welcomes a Gourmet's Paradise at The Market in Santa Monica Place

Mary Hall | Posted 07.31.2011 | Los Angeles
Mary Hall

Pictured: The Welcome Committee at the opening of The Market (photo: M.Hall) Recently, I stopped in at the VIP Opening Party for the new gourmet...

Easy Tips For A Healthier Cookout

Joanna Dolgoff, M.D. | Posted 08.01.2011 | Healthy Living
Joanna Dolgoff, M.D.

Even though BBQs can be packed with fattening foods, there's usually a ton of delicious, good-for-you food choices there, too.