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How To Make An Ice Ring

Food52 | Posted 08.31.2012 | Taste

We know you're set with your punch recipes for New Year's. The question is: How to keep them chilled without watering them down with lots of ice cubes?

The 10 Types Of Foodies

Anna Brones | Posted 02.26.2012 | Home
Anna Brones

When your friends start texting you photos of what they made for dinner and include only a list of ingredients, you know you have a food problem: You've turned into that person.

Easy, Cheesy: 6 Great Gratins

Food52 | Posted 08.31.2012 | Taste

There's nothing more comforting (or impressive) on a cold winter night than a hot gratin from the oven. Here are four easy vegetable sides, a cheesy baked dip, and our favorite French onion soup -- gratinée, of course.

Home Cooking For Better Health

Gastronomista | Posted 02.20.2012 | Home

This holiday season, avoid food that has packaging (that's a good place to start!). Take a little time, among friends, with family, and cook something delicious.

The 'Red Goddess': KitchenAid's 7-Quart Bowl-Lift Stand Mixer in Review

Laura Klein | Posted 02.19.2012 | Home
Laura Klein

I confess: I am a huge KitchenAid fan. When I registered for my wedding, at the top of my list was the KitchenAid Stand Mixer. The woman at Blooming...

Living Up to the Holiday Lights

Linda Novick O'Keefe | Posted 02.19.2012 | Home
Linda Novick O'Keefe

I love these December dawns, even if it's hard to drag myself out into the cold. They put me in touch with the year-end cycle in a way I'd miss if I didn't see the sun come up and go down.

From 'Cupcake Wars' To 'The Closer' 100th Episode Party

Posted 02.18.2012 | TV

It was a special installment of "Cupcake Wars" (Sun., 8PM ET on Food), as four previously eliminated contestants battled it out to be the official cup...

A 5-Course Sustainable Menu For Healthy Holiday Cooking

Pooja R. Mottl | Posted 02.16.2012 | Healthy Living
Pooja R. Mottl

Most of the ingredients I chose to use in these dishes are from sustainable sources, using plant foods that are in season, like squashes and roots, as well as traditional winter flavors and spices such as apple cider and star anise.

Holiday Gifts For Hard Times

Brenda Peterson | Posted 02.16.2012 | Healthy Living
Brenda Peterson

Is your shopping list bigger than your budget? Here are some gift ideas that are free and yet very meaningful. They may even be the most precious and well-received gifts of all.

6 Edible Gifts For Everyone On Your List

Food52 | Posted 08.31.2012 | Taste

Instead of going to the mall, make a detour to the grocery store -- and then go straight home, pour yourself a glass of eggnog, and whip up a batch of any one of these original, edible gifts.

Oops! 6 Entertaining Mistakes

Cooking Light | Posted 08.31.2012 | Taste
Cooking Light

It's your worst nightmare: intimate dinner or big splashy event, and something goes horribly wrong. The causes can be legion. The only known antidote: humor & quick thinking.

Artisan Pizza and Flatbread in Five Minutes a Day

Stephanie J. Stiavetti | Posted 02.14.2012 | Home
Stephanie J. Stiavetti

2011-12-15-Screenshot20111215at10.19.04AM.jpgThis book, which concentrates on all things bready and flat, takes home cooks on a journey through the varied global flavors of flatbreads.

7 Boozy Desserts

Food52 | Posted 08.31.2012 | Taste

It's the holiday season, which means it's time to kick back, relax and make merry. And what better way to celebrate than combining sweets and alcohol...

Happy Hanukkah: the Latke Mobile Menorah

Vivian Reiss | Posted 02.12.2012 | Arts
Vivian Reiss

2011-12-13-Screenshot20111213at2.40.05PM.jpg Even though my menorah is dedicated to the latke, the symbolic fried food that I make for chanukah comes from my Hungarian roots: langos.

Cooking With An Axe

McKay Jenkins | Posted 02.11.2012 | Home
McKay Jenkins

Cooking can be much more than merely completing an onerous task. It can offer moments of fulfillment, glimpses of deeper meaning, a connection to old, even ancient traditions. To me, that seems like a pretty good return for a bit more effort.

Cooking Up a Storm!

Liz Neumark | Posted 02.11.2012 | Home
Liz Neumark

What do you serve 2,000 celebrants with sophisticated palates -- without a real kitchen, within a short window of time -- when hundreds of guests arrive all at one time? Welcome to our world, where expectations run high and every game is an away game.

The Magic of Swedish Gingerbread Cookies

Anna Brones | Posted 02.08.2012 | Home
Anna Brones

Just as candles are an integral part of celebrating Advent, so are pepparkakor. Gingerbread cookies are the staple of Swedish Advent coffee gatherings and celebrations and the must-have baked good of the season.

9 Ways To Get Your Kale On This Winter

Food52 | Posted 08.31.2012 | Taste

his gorgeous green is lively and toothsome with an addictive peppery bite. Steamed, sauteed or dressed up raw in a salad, kale is delicious when prepared with a little finesse.

50 Words Every Foodie Should Know

Food Republic | Posted 12.18.2014 | Taste
Food Republic

We always make sure to spatchcock our capons on the plancha while we make salmagundi on the side. Don't know what any of that means? Then you're in luck, because we're here to help you bone up on your kitchen vocabulary.

Tips For Spicing Up Your Leftovers From Lucinda Scala Quinn

Posted 02.07.2012 | Women

Lucinda Scala Quinn, host of “Mad Hungry,” offers simple tips and tricks to spice up your leftovers. var src_url="

WATCH: My Drunk Kitchen

Posted 12.07.2011 | Comedy

Hannah Hart, the boozy host of "My Drunk Kitchen", is cooking up a classic this week and showing us all how to make pizza. If you're looking for a ...

How To Feed Picky Eaters, From Lucinda Scala Quinn

Posted 02.04.2012 | Women

Lucinda Scala Quinn Host of "Mad Hungry" offers advice on how to handle picky eaters. Do you have a picky eater in your life? How do you handle it? Jo...

How To Get Everyone In The Family To Clean Up, From Lucinda Scala Quinn

Posted 02.04.2012 | Women

Lucinda Scala Quinn, host of "Mad Hungry" offers tips and tricks to help you get your family to help with cleaning up after the meal. Does everyone in...

How To Make A Holiday Meal Fast! From Lucinda Scala Quinn

Posted 02.04.2012 | Women

"Mad Hungry" host Lucinda Scala Quinn answers one viewers question on how to make a holiday meal that's both quick and delicious! What holiday meals a...

Eating Well: Chicken Nuggets

Michael Feigin, M.S., C.S.C.S. | Posted 02.04.2012 | Parents
Michael Feigin, M.S., C.S.C.S.

In this episode of "Eating Well with Michael and Elle," our intrepid hosts, nutritionist Michael Feigin and his daughter Elle, take us on the journey of a lifetime: the creation of a home cooked chicken nugget.