The Environmental Working Group (EWG) has released its ninth annual list of fruits and vegetables that are the most and least likely to be contaminate...

If Gov. Brown's administration follows through with designating BPA as a health risk and the industry lawsuit fails, not only will California families benefit, so could the rest of the country.

At the time, it seemed quixotic to campaign against GMOs. The FDA and USDA were blithely rolling on their backs for multinational corporations that were poised to reap billions of dollars in profit from the technology. Now I see the error of my ways.

A team of neurologists at UCLA have demonstrated an unsettling link between Parkinson's disease and exposure to a fungicide called benomyl, which was used for decades on wide variety of fruits, vegetables and nuts before being discontinued in 2001.

By guest bloggers Sonya Lunder and Alex Formuzis, of the Environmental Working Group A sobering new study has found that along with their food, mos...

Meanwhile, eat defensively. Connect with organic produce, connect with whole food. Doing so connects us with our own humanity -- the magical spark Frankenstein and his monster dearly needed. We need it, too.

Pesticide and chemical companies battling California's Proposition 37, which would require labeling of genetically engineered foods, are telling Californians these genetically engineered foods are perfectly safe and no different from food grown naturally.

But regularly choosing unhealthy junk food and consuming produce that's heavy in chemical residues could both, over time, pose a risk to your health.

The scientific analysis that is supposed to provide our Governor the facts and information he needs to make a crucial decision was crafted with the guidance of the gas industry, not of the state's scientists.

It's time for Governor Cuomo to send the DEC back to the drawing board and, this time, they should pay closer attention to science and the public interest than they have clearly paid to gas drillers and their lobbyists.

by guest blogger Alex Formuzis, of the Environmental Working Group The U.S. Department of Agriculture (USDA) began testing fruits and vegetables for ...

From Mother Nature Network's Matt Hickman: Sorry to disturb if you’re still reeling from the news that America’s favorite black market laundry ...

Earlier this month, Environmental Working Group president Ken Cook gave some tough love to a packed room of chemical agribusiness representatives. The...

Frankenstein waited too long to make things right. It's not too late for us.

If you monitor the web, you might think the science is converging on the conclusion that BPA is harmful, when the opposite is the case.