It was great foodie television when on Sunday when I turned on the Food Network for Chopped All-Stars.
Several months ago a prominent restaurant architect returned from a trip to Japan bringing us a small gift of green tea. He said, "I have no idea if this is any good, but I loved the packaging. I just had to give it to you."
That there were no Denny's in New York, even more than the absence of, say, Wal-Mart, was emblematic of our singularity. Now, there will be Denny's in Manhattan. Displaced Idahoans are dancing merrily. But how will we know when we're in America?
Roadkill for dinner? To some people, the idea isn't as crazy as it sounds. UK resident Jonathan McGowan has lived off roadkill for over 30 years. He j...
If you eat a purple cupcake, there's a chance you can save a life. Since 2008, when Purple Day was created by eight-year-old Cassidy Megan of Nova Scotia, Canada, on March 26th, people the world over wear lavender in support of those battling the realities and consequences of epilepsy.
What is the Bacon Bomb? Well I'm glad you asked. The Bacon Bomb consists of five pounds of ground sausage, pork and beef mixed with spices and wrapped in a weave of brown sugar bacon, and then slow cooked on their pig roaster, with a huge side of fries.
The health benefits of the lusty Mediterranean diet have been touted for years.
In order to remedy the "mom, can we get Spaghetti O's for dinner?" question, I decided to make my own version.
Every month or so I look forward to receiving the "events publication" from the James Beard House in New York City. A read of the menus to be cooked by myriad chefs from all over the country provides an "instagram" sweep of America's culinary landscape.
They only sell donuts and fried chicken. Trust me, there is no better way to start your day then with one of their fresh donuts.
Could there be any connection between the millions of dollars in sponsorship the Academy of Nutrition and Dietetics receives from junk food manufacturers, and a seeming lack of initiative on behalf of the public welfare?
When I was 24 years old, I moved into Gracie Mansion to live with Ed Koch. The year was 1977 and my boss-to-be had just become the Mayor of New York City
I refuse to order fried chicken that arrives in a box, at room temperature and with no other fresh ingredients for my daughter's lunch. Instead, I make my own baked chicken strips one night every few weeks. I hope your family enjoys them as much as she does.
McDonald's is the first restaurant chain to use the Marine Stewardship Council label, which means every Fish McBite Happy Meal comes with a guarantee that you are making a responsible choice. But is a label enough?
Deadly outbreaks of foodborne illnesses have been all too common in recent years, from salmonella-tainted peanut butter to E. coli in vegetables. We now have a real opportunity to reverse this disturbing trend, if we do it the right way.
What kinds of thoughts come to mind when I say, ramen noodle soup? Late-night college snack? In-case-of-emergency shelf stable food? How about a staple in many school cafeterias? We created a healthy ramen noodle soup recipe kids will love.
Would you spend $12 a pint for a booze-infused frozen dessert to ease your flu symptoms? Jeni's Splendid Ice Cream is counting on it. The Ohio-...
But there are massively disturbing ethical, environmental, and health concerns that make the introduction of Frankenfish highly controversial.
He got it made at Subway -- and it didn't measure up. Australian Subway customer Matt Corby took a tape measure to the sandwich chain's vaunted Foo...
Nirvana -- a place of bliss -- is my word for a cookbook conference taking place in New York City in a few weeks. The conference's promise? A tantalizing array of panels, distinguished guests and illuminating workshops, all under one roof at the Roger Smith Hotel on Lexington Avenue.
Respected foodie Matthew Fort, the Guardian's Food and Drink editor, elicited a few chuckles from social media users on Wednesday after falling victim...
You never have to be hungry if you eat as many fruits and vegetables as you want. I sit down in front of the TV with literally a pound of steamed Brussels sprouts and eat them like popcorn.
TOKYO -- A bluefin tuna sold for a record $1.76 million at a Tokyo auction Saturday, nearly three times the previous high set last year – even a...
This year I have promised myself to meditate daily, spend more time with my family, shop more carefully, entertain more often, and eat more mindfully. Some of that has to do with paying attention to the upcoming trends this year.
Most Americans never will sip the watermelon margarita at Guy Fieri's behemoth Times Square restaurant, nor savor the chicken Alfredo at the Olive Gar...
