Because celiac disease affects crucial parts of living -- like eating and taking medication -- it is important that everyone understand a few basic things about celiac disease.

Accommodate a range of needs by making your next outdoor dinner totally DIY. A fun and tasty idea for anyone (food restrictions or not) that really puts the "special" in special diet. And makes old classics new again.

Many shoppers don't realize that "gluten-free" doesn't always equal "good for me." In fact, some gluten-free products are high in calories, loaded with added sugars or are often rich in heart-unhealthy saturated fats.

By Cynthia Sass After experiencing some wacky symptoms, I was recently tested for celiac disease, and while the report came back negative, I've n...

With gluten-free delivery pizza, cookies and cakes and even dog food on the market, it's clear that the interest in gluten-free eating isn't slowing d...

May is Celiac Awareness Month -- and not in the "going gluten-free is totally in right now" way. While about a third of Americans say they are activel...

From gluten-free Gwyneth, to the "no substitutions" policy of farm-to-tables, to your horrible relatives who think you're faking it for attention, people who are gluten-free get a bad rap.

I recently was offered the opportunity to document my life and how I live with food allergies and intolerances from Liza de Guia, who is an incredibly talented film producer. For all of you out there with food allergies, intolerances, auto-immune diseases or any other health issues, I get it.