There's more than one way to do brisket on Hanukkah. How will you do yours?

Usually when we speak of Hanukkah Gelt, we are referring to those gold wrapped chocolate coins that everyone loves this time of year. These cookies are shaped like those chocolates, except the gold is on the inside in the form of extra virgin olive oil.

Wine is traditional, but the Festival of Lights deserves something more, well, festive.

Rich in tradition, memories and taste, the beloved potato latke is certainly cherished. This year, as Hanukkah nears, I challenge you to dig a bit deeper and explore the vibrant underworld of the potato's fellow subterranean dweller: the root vegetable.

Will your friends and family revolt, or fall in love with something new?

It's 2012 and maybe you want your latkes to slip into something a little more modern.

Hanukkah arrives at sundown on December 8th, and we want you to be ready.

Every year Hanukkah brings together family and friends to commemorate a miraculous event in ancient times, when after the Maccabean revolt, there was ...