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Italian Food

Rocco's Lasagna Bolognese

Irina Dvalidze | Posted 06.17.2013 | Travel

Who doesn't love Italian food? American adaptations of Italian classics have taken on a flair of their own over the years, and along with the flair ca...

No Eggplant? How About Bread Parmigiana?

Edward Schneider | Posted 08.05.2013 | Taste
Edward Schneider

This bread Parmigiana is great as an entire meal or as a surprisingly elegant first course.

Best Homestyle Red Wine Fettuccine in New York City

Michelle Won | Posted 07.31.2013 | Taste
Michelle Won

There's something to be said about that old school Italian restaurant where they make you feel like family. Marco Polo in Caroll Gardens, Brooklyn is just this kind of family restaurant.

How to Make Any Meatballs in 5 Steps

Food52 | Posted 05.14.2013 | Taste
Food52

You don't need a recipe to make amazing meatballs.

Gravy or Sauce?

Brian Silverman | Posted 06.26.2013 | Taste
Brian Silverman

My Grandmother made Sunday sauce with an assortment of meats: pork, beef and sausage, but on a rare Sunday, she would make it with chicken.

My Mom's Italian Goodbye

Jan Angilella | Posted 06.18.2013 | Women
Jan Angilella

This week marks the second anniversary of my mom's passing. I think about her every day and now I'm planning a "Mom" trip to Italy where I will visit all of our favorite places -- and maybe a few of my own.

On Why We Cook: To Seek Refuge, To Inspire And To Remember

Liza de Guia | Posted 04.16.2013 | Taste
Liza de Guia

What compels us to cook? I come to the kitchen to be fully present in the moment.

10 Classic Italian Pastas

Food52 | Posted 06.16.2013 | Taste
Food52

Here are 10 great recipes for classic Italian pastas. How does your nonna make them?

A Favor for a Friend: Some Thoughts on Business and Ego

Steve DiFillippo | Posted 06.15.2013 | Business
Steve DiFillippo

It's so tempting to get cocky, to kick our feet up, thinking we've "made it." But no one truly "makes it." The sooner we realize that, the harder we'll work--a quick check for our egos.

20 Best Restaurants in America for 2013

The Daily Meal | Posted 05.26.2013 | Taste
The Daily Meal

What factors make one restaurant better than another? Can you compare a roadside burger joint with an urban fine-dining restaurant?

The Art of Overdoing It With an Unpretentious Peasant Dish

The Foodcommander | Posted 03.25.2013 | Taste
The Foodcommander

The eternal lightness of being, in the kitchen, is a delightful invention of the 20th century. Every now and then, however, comes a time to overdo it.

Taste Test: The Best Canned Tomatoes

The Daily Meal | Posted 05.15.2013 | Taste
The Daily Meal

Before you turn up your nose, bear in mind that a good canned tomato product should taste much better than a "fresh" tomato in winter.

The Reality of Big Ang

Greg White | Posted 05.04.2013 | Entertainment
Greg White

I haven't seen an episode of Mob Wives. Or maybe I have: I had dinner with Big Ang.

10 "Italian" Foods You Won't Find In Italy

Fodor's | Posted 05.01.2013 | Travel
Fodor's

Immigrants must make do with local ingredients and, if they want their restaurants to survive, adapt traditional recipes to please their clientele.

Life, Italian-Style: Good For The Body And The Soul

Debbie Gisonni | Posted 04.24.2013 | Healthy Living
Debbie Gisonni

The Italian Ministry of Foreign Affairs has declared 2013 to be "The Year of Italian Culture in the United States." Italian culture revolves around beauty, love, passion and sensuality -- all things that feed the body and the soul.

From America's West Coast to East of the Jordan River: Caffe Strada in Amman

Sarah Dajani | Posted 04.15.2013 | Travel
Sarah Dajani

Caffè Strada serves Attibassi coffee in Amman. Strada (as the Rainbow Street hipsters call it) is stripped-down cool, authentically Rainbow Street on the outside, sleek and modern on the inside. It's community, a happy place with time-honored coffee and honest tea.

L.A.'s Italian Film Fest Honors Al Pacino With the Jack Valenti Legend Award

Xaque Gruber | Posted 04.09.2013 | Los Angeles
Xaque Gruber

The Italian government has declared 2013 as "The Year of Italian Culture in the United States," and the west coast's celebration is highlighted by L.A. Italia, also known as the Italian Film Festival, which rolls into the Chinese Theatres on Hollywood Boulevard from February 17 - 23.

Anatomy Of An Italian Meal

Menuism | Posted 04.08.2013 | Taste
Menuism

Meals are a multi-course affair that tends to expand and contract as needed. You can be assured that there will be at least three courses, maybe two, but never just one plate.

The Simplest Pasta All'Amatriciana Is The Best And Most Authentic

Edward Schneider | Posted 04.06.2013 | Taste
Edward Schneider

The most traditional recipes for this dish are very simple indeed.

Survey Reveals Favorite Pastas, Sauces And More Italian Food Findings

Zagat | Posted 04.01.2013 | Home
Zagat

It's Italian Food week, and some of the biggest debates over pasta, wine and celeb chefs are going to get settled right here. We surveyed 1,468 avid d...

6 Of The Fastest Italian Dinners On The Planet

Posted 01.18.2013 | OWN

By Lynn Andriani These simple Italian recipes for classic meals let you have a home-cooked Sunday dinner on a busy Wednesday night. Learn how to ma...

Belize's Unexpected Trattoria

Dr. Caroline Cicero | Posted 03.20.2013 | Travel
Dr. Caroline Cicero

Sandro's Italian comfort food echo the calming effects of the island's Eastern trade winds after a day of manatee-watching, scuba-diving, kitesurfing, paddleboarding or snorkeling.

In The Mood For Italian? Here are 43 Recipes

Posted 01.10.2013 | Taste

There's something for everyone.

It's Time To Try Homemade Gnocchi And Gnudi

The Huffington Post | Taste Editor | Posted 08.28.2014 | Taste

In this life, we get to eat far too few things that can be described as 'cloud-like.'

A Small Taste of L.A.'s Best Food

Party Earth | Posted 02.12.2013 | Taste
Party Earth

While looking for things to do in L.A., the one thing you can never forget is the incredible array of food options. There are more restaurants than you will know what to do with in L.A., as the city features every ethnicity and price-range and taste imaginable.