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Marco Canora

Chef Marco Canora on Cooking Under a Master's Wing and How to Avoid an Ulcer

Louise McCready | Posted 10.16.2009 | Style

Read More: Bill Clinton, Marco Canora, Food, Frank Bruni, Cia Hyde Park, Tom Colicchio, Barack Obama, Marcella Hazan, Sofrito, Style News
Louise McCready

Chef and restaurateur Marco Canora can now add a Michelin star to his dazzling resume. Here, he talks about his earning a business degree, soffritto, and giving thanks for Obama.

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Ruth Reichl on a White House Garden for a Nation of Foodies

Louise McCready | Posted 10.16.2009 | Style

Read More: Greenwich Village, White House, New York, California, Scott Peacock, Michael White, London, Paris, David Chang, Michael Pollan, Marco Canora, Ruth Reichl, Mario Batali, Dan Barber, Food, White House Garden, Style News
Louise McCready

"I think the thing that you can count on -- this is the silver lining in this recession that we seem to be going in to -- is that I think people are going to start eating more vegetables"

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