Michael Greger

E. Coli, Salmonella and Other Deadly Bacteria and Pathogens in Food: Factory Farms Are the Reason

Kathy Freston | Posted 05.25.2011

Kathy Freston

It seems that things have gotten out of hand in our food production, especially in the livestock sector. In Part 2 of this interview, we discuss E. coli, Salmonella and other worrisome pathogens.

Flu Season: Factory Farming Could Cause A Catastrophic Pandemic

Kathy Freston | Posted 05.25.2011

Kathy Freston

So far, only thousands of people have died from swine flu. Unless we radically change the way chickens and pigs are raised for food, though, it may only be a matter of time before a catastrophic pandemic arises.