When eating one's meal, there are a few points to keep in mind, particularly when using one's chopsticks. There are a number of taboos when it comes to using chopsticks, but here are some important ones to remember.
You're ready for summer grilling. You've purchased the perfect grill, and you've procured the latest, greatest cuts of steak. Cut to you pulling a sizzling steak off the grill and slicing into it, only to find that it's, well, chewy. Why? Because you forgot this.
I think I have identified a sixth sense. It's why homemade dishes you remember as a child tasted so good and why I can't seem to replicate the same pleasurable sensation when I prepare the dish in my home. I call it UMommy.
If you serve these to your guests, you may be starting a tradition that you will never be able to stop.
Today's edition of "embrace your inner child like an adult" comes in the form of an iconic cocktail, the classic Pimm's Cup. As much as I enjoy sipping, it's no secret that I enjoy turning my cocktails into boozesicles even more.
While we once looked to chefs to show us how to make the smoothest omelettes, we're now asking them to advise the White House on policy issues.
Hopefully this little grab-bag may pique your interest in mezcal when you really checked in to read about the new Jack Daniel's expression.
Cultural nuances, a lot of curiosity and a little rebellion led Bhatia to London in 1993 which ironically gave him more liberty to experiment with his native food.
All three cocktails utilize peak season produce such as: blackberries, mint, ginger, cucumbers, lemon and lavender; and all ingredients are highly complimentary to gin. All beverages are light, refreshing and go down really smoothly -- you have been warned.
Summertime means ice cream, and especially now that it is August there's really nothing better to eat on a hot day. But do you really want to go through the hassle of making it yourself? Jessi Singh of Babu Ji believes there doesn't have to be any hassle at all if you follow his recipe for kulfi.
Everyone loves Italian. From homemade pasta sauces to homemade bread, these recipes are serious family pleasers. It's hard to improve on sweet summer tomatoes and fresh mozzarella, but a drizzle of balsamic glaze adds a pop of tangy-sweet flavor to every bite.
Chocolate waffles with whiskey butter sauce are the answer to a question you didn't even know you had. What's the very best brunch dish in the world?
You've heard it a million times: don't skip breakfast. Well, these morning goodies are impossible to pass up. They're easy to make and a delicious way to start the day.
Whether you choose to share or keep this cake all to yourself, you definitely need to MAKE IT! It's so yummy and fun, it's sure to bring a smile to your face.
Could I have skipped the tomato disrobing? Yes. But then I wouldn't have tasted how "lovely and sweet" the tomatoes become when cooked stripped to their flesh.
The good news is that there is a new toast topper in town. Basically avocado's twin sister. Her name is banana.