Huffpost Food
The Blog

Featuring fresh takes and real-time analysis from HuffPost's signature lineup of contributors

The Daily Meal Headshot

America's Most Outrageous French Fries

Posted: Updated:

2012-07-12-MAINfrysmith_facebook.jpgFor the average person, there are few foods more addictive or satisfying than a serving of french fries, fresh from the fryer. Whether they're thin-cut or steak-cut, shoestring-style or Belgian-style, curly or crinkled, fries are a food that Americans hold near and dear to their hearts. So in honor of National French Fries Day, here is a look at some unique and innovative versions of this iconic dish.

Click here to see America's Most Outrageous French Fries

Just as some restaurants and vendors aim to elevate foods like pizza, burgers, and grilled cheese, many fries experts across the country are serving up their spuds in creative ways. From topping the fries with intriguing ingredients to coming up with outrageous presentations (like spiral-cut and skewered), the opportunities for innovation are endless.

Click here to see America's Best Fried Chicken

Frysmith, a popular Los Angeles-based food truck is dedicated to offering crispy, golden fries (made with Kennebec potatoes) layered with things like shawarma-marinated steak, chicken braised in tomatillo-tamarind sauce, and homemade kimchi. And over in Portland, Ore., Kenny & Zuke's tops their gargantuan servings of fries with its signature pastrami and melted Swiss cheese.

- Molly Aronica, The Daily Meal

More from The Daily Meal:
America's 15 Best French Fries
Coolest Food Trucks Ever
The Best and Worst Products at Trader Joe's
America's Coolest Restaurants
The Best (and Worst) Hot Dogs to Buy

Close
America's Most Outrageous French Fries
of
Share
Tweet
Advertisement
Share this
close
Current Slide

From Our Partners