Thank you Rep. Sue Wallis, R-Recluse, Wyoming. Like the Seattle Times, how did you know that I did not have enough work suing Cargill, Nestle, Con Agra, McDonald's, Peanut Corporation of America, Kellogg, Dole, Nebraska Beef, Whole Foods, Jack in the Box, Taco Bell, Wendy's, etc., in food poisoning cases? How did you also know that I love spending time skiing and fly fishing in your state?
Sue, thank you for sponsoring House Bill 54 (a.k.a., The Wyoming Food Freedom Act) - where can I send my check for your re-election?
The Bill, if enacted, would exempt producers from licenses, inspections and certifications when selling directly to consumers.
Sue, this Bill will be a big help for my struggling business and certainly allow me to spend more time in Wyoming suing those exempt producers, who, unlicensed, uninspected and uncertified are bound to poison their customers. I can also imagine that most of those producers are farmers and ranchers with little or no insurance to cover what can be millions in medical bills for poisoned children - I have always wanted a ranch in Wyoming - perhaps near a ski resort and trout stream? Sue, you are the best. Perhaps I can host a raw milk and hamburger fundraiser for you out at the new ranch?
The Wyoming Tribune Eagle (a.k.a, "liberal media") has been giving some coverage to the bill. Michelle Dynes just wrote, "Food bill moves on to full House." As he penned:
House Bill 54 would exempt producers from licenses, inspections and certifications when selling directly to consumers. The Wyoming Food Freedom Act also would encourage the expansion and availability of farmers' markets, roadside stands and farm-based sales....
Now that is a money move - Cha-ching!
Those damn Op-ed folks at the same paper do not seem to have the same view of food safety as Sue. The editors posted, "Food bill is conservatism run amok" a few days ago. The editors do not seem to like Sue's "assert[ion] that the bill 'seeks to clarify the fundamental right of Wyoming citizens to eat whatever they want to eat.'" The editors assert that they:
... can't find anything in the Wyoming or U.S. constitutions that even talks about what people should be able to eat. If there is a "fundamental right" to eat whatever you want -- and to peddle it -- it is so only in the mind of ultra-conservatives who think any form of governmental action is interference in their lives. ...
Ms. Wallis would have you believe that the government has no right to meddle in interactions between buyers and sellers. But buyers, for the most part, believe the goods they are getting are safe -- at least partly because they have been inspected by the government.
Indeed, HB 54 takes the philosophy of "let the buyer beware" beyond the point of good sense: Who has the ability to test -- prior to consumption -- whether a food product is safe? ...
The editors then resort to the old "nanny state" argument:
One of the key roles of government is to ensure the public welfare. Inspections of foodstuffs and licensing of sellers do just that. HB 54 is conservatism at its worst. It should be rejected.
Sue, do not pay any attention to the "liberal media" in Cheyenne, Wyoming. Pass the bill and I'll see ya out at the ranch.
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However..... new regulations proposed by the FDA..... the National Animal Identification System.... will probably be the straw that breaks the back of a small farm producer like myself..... it's horrendously burdensome and very costly. Almost impossible for a small producer to comply....
And "Mega-goat Industries" over the mountain, in the larger population area? They will be exempt....
I don't mind regulation. I just want it to be fair and to take into account that regulations written to cover Big Ad may not apply to us, and letting Big Ag off the hook while crushing us is not what the public wants either. People LIKE buying from small farmers. Help us be safe but help us thrive too. Please.
farming is the most socialized industry in america today. the government guarantees that farmers make money with price supports, bailouts, money for not producing etc. how hypocritical for you to complain.
if you cant produce safe food get out of the business. if you dont like government regulation dont take any and fight to eliminate all the government handout that keep unsafe incompetent producers like you in business.
"a lie repeated often enough becomes the truth"
glenn beck
information czar fox news
the view 5/20/09
Every license and inspection is covered by corresponding fees we must pay. Between the market inspections, the farm inspections, the FDA and the milk testing.... in one three week period last summer, I had 17 contacts with inspectors.... passed everything with flying colors, but it's time consuming....
Granted, knowing this hangs over us is incentive for never cutting a corner, NEVER! It has resulted in my learning from the training they provide and I feel very confident in handing over my hand made, farm produced product to a family for their child who cannot consume cow products and only eats my goats cheese....
"a lie repeated often enough becomes the truth"
glenn beck
information czar fox news
the view 5/20/09
in the late 1970s 60 minutes ran a story on corruption in rock springs wyoming. there was a special grand jury summoned to look into the corruption.
the grand jury released a report that under current wyoming law nothing that was done was illegal. the grand jury went on and made recommendations for changes in wyoming law.
the wyoming state legislature meet in an emergency session and passed a law taking away the power of grand jurys to suggest changes in the law
"a lie repeated often enough becomes the truth"
glenn beck
information czar fox news
the view 5/20/09
beck is the only person to say that is a czar.
"a lie repeated often enough becomes the truth"
glenn beck
information czar fox news
the view 5/20/09