What If We Had a Nutrition Label for the News?

What If We Had a Nutrition Label for the News?

Alisa Miller's TED Talk brilliantly illustrates what news industry observers have been warning for years: Our news diet is distorted. We get very little news about places outside the United States, and that amount dwindles further when we remove Iraq from the equation. If you look at our supply of news from places outside the United States that the U.S. is not directly involved in, the effect is even more pronounced.

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