01/06/2012 02:42 pm ET Updated Mar 07, 2012

Inside Food Deserts: Lacking Options For LA's Low-Income Communities

Donna Washington stepped through the sliding doors of a Ralphs supermarket in Inglewood and strode over to the produce section. She looked down with dismay onto a table filled with dozens of strawberries. Flies hovered over the fruit. She picked up a carton and squinted her eyes. Her nose curled.

"These are so bruised they aren't even red anymore," Washington said. "I can't feed this to my family."

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