HuffPost Tastemakers: Ramps At Bistro La Promenade

Served with spring peas!

TASTEMAKERS -- If you're at all familiar with the frenzy of new produce that pops up during spring, then you know a thing or two about ramps. And you know how good they are. We've had ramps many ways -- on pizza, with duck, in Bloody Marys -- but we think they look extra nice on Alain Allegretti's Chicken Mustard Jus. The spring peas are a nice touch too.

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