Eating can be a particularly pleasant multi-sensory experience: it can taste great, smell great, look great, and even feel great.
But the key word here is can. Because there are foods that, despite having a delicious taste (and often even a similarly enjoyable aroma or presentation), have straight up unpleasant textures.
Now what constitutes an unpleasant texture is obviously subjective -- but pretty much everyone has at least one food texture they cannot stand, whether it be the slimy feeling of tofu or the unfortunately chewy sensation of chia seed drinks. Check out the slideshow below to see if your pet peeve texture made the cut -- and if it didn't, let us know in the comments!