FOOD & DRINK
11/11/2013 01:05 pm ET

How To Slice A Turkey: Step-By-Step Photos

This Thanksgiving, Americans will cook and consume over 40 million turkeys, yet very few of them will be carved in a stress- and mess-free manner, that doesn't also waste waste your carefully prepared bird. So we asked Jeffrey Elliot, Chef and Director of Culinary Relations of Zwilling J.A. Henckels, and co-author of The Complete Book of Knife Skills: The Essential Guide to Use Techniques and Care, to show us, step-by-step, the best way to carve a Thanksgiving turkey.

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PHOTOS: How To Carve A Turkey

Jeffrey Elliot is The Executive Chef and Director of Culinary Relations of ZWILLING J.A. HENCKELS and along with James P. DeWan is the author of the Zwilling J.A. Henckels Complete Book of Knife Skills: The Essential Guide to Use Techniques and Care.

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