Contributor

Stefanos N. Kales

Associate Professor of Medicine at Harvard Medical School, Associate Professor at the Harvard School of Public Health (HSPH), and Co-Chair of the upcoming HSPH Mediterranean Diet & Workplace Health Conference

Stefanos N. Kales MD, MPH is an Associate Professor of Medicine at Harvard Medical School, Associate Professor at the Harvard School of Public Health (HSPH), and Co-Chair of the upcoming HSPH Mediterranean Diet & Workplace Health Conference. Dr. Kales is an award-winning workplace health authority and cardiovascular researcher who has participated in a wide range of medical/public health research, advisory and teaching activities on five continents resulting in over 110 publications. He serves on several biomedical journal editorial boards, directs occupational medicine training at Harvard and is a faculty member in Harvard’s Cardiovascular Epidemiology Program, a multidisciplinary heart disease prevention collaboration.

March 28, 2015

Back to the Future: Capitalizing on the Traditional Greek Diet is a Key Part of Solving the Crisis for Greeks

November 11, 2014

Can "Eating Like a Greek" Lead to Healthier Workplaces and Schools?

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