10/24/2012 09:10 am ET Updated Dec 24, 2012

Christina Tosi's 7 Craziest Cookie Ingredients

Flickr: DOH4

By Jasmin Sun, Food & Wine

Whether she's dealing Crack Pie, or throwing everything from toffee and pretzels to coffee grounds and potato chips into her best-selling Compost Cookies, Momofuku Milk Bar chef-owner Christina Tosi is infamous for her madcap take on dessert. Here, she reveals the the craziest ingredients she's ever tried to bake into a cookie, with equally surprising results.

Christina Tosi's 7 Craziest Cookie Ingredients

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