There's no more thoughtful way to celebrate mom than with a homemade meal just for her.
Mother's Day brunch is an annual tradition, full of dainty tea sandwiches, decadent French toast, and muffins galore. So what's a wheat-free woman to do?
Whether or not it's mom herself or a member of the family that's gluten-free, it's important to put together a celebratory meal that everyone can enjoy.
This menu combines dishes that are elegant enough for mom, tasty enough for even the pickiest eater, and gluten-free friendly for all.
--Phoebe Lapine of Feed Me Phoebe