04/11/2014 04:42 pm ET Updated Dec 06, 2017

9 Ways to Make Matzo Not Suck This Passover

Original post by Libby Perold on Spoon University - WashU.

Passover is fast approaching (April 14-22), which means eight whole days of nonstop matzo eating. Because the typical matzo-with-jam combo can get a bit dull after it becomes your breakfast, lunch and dinner, here are nine bread-less ideas that won't leave you running bread-crazed to every bakery in town.

1. Matzo for breakfast

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Wake up to this Passover creation. Just place a fried egg, some avocado and cheese on your matzo and you won't miss your toast or bacon, egg and cheese on a bagel.

2. Matzo pizza

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With this one, just pretend you're eating thin crust flatbread pizza. Either keep it simple by melting a layer of cheese and then spreading on marinara sauce, or get creative by topping with olives, spinach and red onions.

3. Matzo Toffee

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Transform matzo into a sweet, chocolatey, caramelized dessert in just a few simple steps. Get the recipe here.

4. Matzo sandwich with apples, honey, spinach

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The honey and apples naturally sweeten this creation, whereas the spinach balances it out as a healthy green.

5. Matzo Bruschetta

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Can't make it to Italy? Wishing you could still bite into some delicious bruschetta? Well you're in luck. Throw on some tomatoes, herbs and other veggies and you have a Passover appetizer. Add some matzo-rella to be extra fancy.

Read on...

See four more ways to amp up your matzo this Passover here.