Chipotle
Chipotle's sales and stock price have been battered by the outbreaks of foodborne illnesses linked to the company's restaurants.
It's tied to an outbreak at a restaurant in California.
It hasn't been a good year for the fast food chain.
"When you're given a project like this, you look at the universe of hazards," said Mansour Samadpour, CEO of IEH Laboratories, which was hired by Chipotle to tighten its procedures.
WHAT'S HAPPENING
"In sickness and in health."
People keep eating at Chipotle, people keep getting sick.
"We are going to be the safest place to eat."
Chipotle’s going viral for all the wrong reasons -- again.
Chipotle does not plan to close any other Boston locations besides the one where students got sick.
"The pattern here looks like norovirus isolated to one restaurant," Chipotle spokesman Chris Arnold told Reuters.