Truth be told, you can keep your green smoothies. I prefer vanilla malts. Truth be told, I prefer Fritos to crispy-baked vegetables. I feel like screaming when I hear people speaking in hushed tones of reverence over the preparation of kale chips as if they were physicians discussing methods of heart surgery. In fact, I'd be fine if I never heard the word "kale" again
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Jim Milligan might well be considered the Howard Schultz of olive oil. Like Schultz, the CEO of Starbucks, it was on his business trips to Europe, and Italy in particular, that Milligan became enraptured by the quality and variety of extra virgin olive oils and balsamic vinegars, and the practice of offering customers the option of combining and tasting the products as both sales incentive and education. His career reinvention has been a successful pivot to that vision.